Locations in Dallas Observer
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LSA Grandscape is a big restaurant that oozes a relaxed vibe. It’s a two-story affair; on the main floor, tables are spread comfortably apart, and a large bar dominates the back wall of windows, which will open up in nicer weather to a sprawling patio. One thing you won’t see are TVs hanging over the […]
Creative burgers, live bands & a rooftop patio bar in an upbeat setting inspired by Lone Star music.
Lubellas Patisserie is nothing short of amazing. After working in some of the best restaurants in the city, pastry chef, Maria Bacerra, struck out on her own. And for that we are eternally grateful. After entering, you’re immediately greeted by counters showcasing muffins, cookies, scones, macarons, cupcakes, cheesecakes and much more. They also serve sandwiches: […]
Walking into Lucia is much like walking into a home. The hostess (who is the chef’s wife) is genuinely gleeful you’ve arrived; perhaps that makes it better than home. Anyhoo. You’ll definitely want to make reservation. And if the long wait seems daunting, click that box for alerts, which will notify you when there’s a […]
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LUCK is one of the latest restaurants to sprout out of the Trinity Groves complex in West Dallas, anchored by 40 taps of local beer. The casual gastropub does its best to emulate a neighborhood hangout, even if the “neighborhood” feels a little thin. If you’re planning to pad your stomach, expect a menu featuring […]
General used bookstore in Casa Linda Plaza that provides a large living room like space for events of all kinds.
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Like other bars in the Fry Street area within walking distance of the University of North Texas, Lucky Lou’s attracts a high percentage of patrons wearing UNT T-shirts, hats and backpacks, once afternoon and evening classes let out. With more than 25 beers on tap, multiple bars, more than half a dozen plasma screens, a […]
The large, ’50s-style diner serves great sandwiches, salads and veggie tacos, but the real draws here are the crispy outside, juicy inside chicken-fried steak and chicken-fried chicken and hot cornbread. Fresh, steamed vegetables are served on the side and vary by day, but staples and favorites are always available, including the potatoes mashed with skins […]
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