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Like Sushi in a Bowl, But Better: Poke Spreads Around DFW
Friday, June 24, 2016 at 1:33 p.m. by Beth Rankin
In theory, it's so simple — fresh fish, raw or nearly raw, chopped into beautiful square hunks and surrounded by equally fresh, crisp vegetables. But for such a simple dish, executing it at home isn't quite so easy. Sourcing high-qu...