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Julian Barsotti's New Restaurant Fachini Debuts Its Italian-American Opulence in Highland Park
Friday, April 27, 2018 at 4 a.m. by Brian Reinhart
Fachini, chef Julian Barsotti’s new tribute to classic Italian-American cooking, is officially open. And Barsotti, owner of Dallas favorites Nonna, Carbone’s and Sprezza, has big plans for the new restaurant. At Fachini, theatricali...