Dallas, TX 75206
- 6:30 a.m.-midnight daily
- Wheelchair accessible
- Breakfast, Dinner, Late Night, Brunch
- Full bar
- Valet Parking
- Reservations Accepted, Online Reservations Available
Top pick: If you haven’t tried dry-aged steak before, look out for a cut of beef that’s been aged around 90 days — just enough to really deepen and enrich the flavors without getting too funky. The impossibly soft ribbons of steak taste as if they contain a thread of mild blue cheese.
Fun fact: The steak menu distinguishes between “old school” and “new school”; new school refers to the use of sous vide to ensure an even cook. (Big surprise: We prefer the old school.)
Get the Food & Drink Newsletter
Our weekly guide to Dallas dining includes food news and reviews, as well as dining events and interviews with chefs and restaurant owners.
Related Stories (30)
Meat-Heavy Brunch Is Slow but Solid at Knife
Thursday, July 25, 2019 at 4 a.m. by Taylor Adams
Similar to other hotel restaurants' dining rooms, the one at Knife in the Highland Dallas is fairly quiet on a Sunday morning. It has a convenient enough location at the southeast corner of Mockingbird Lane and North Central Express...
Knife Is Getting Literary With Cocktails Named for Raymond Chandler Works
Thursday, April 25, 2019 at 4 a.m. by Susie Oszustowicz
Get literary with new cocktails named for Raymond Chandler works at Knife.
100 Favorite Dishes, No. 49: The Roasted Tomato Soup at Knife
Saturday, July 29, 2017 at 4 a.m. by Nick Rallo
Leading up to September's Best of Dallas® 2017 issue, we're sharing (in no particular order) our 100 Favorite Dishes, the Dallas entrées, appetizers and desserts that really stuck with us this year. One of the best dishes at Knife d...
Tofu Banh Mi, Anyone? Eight of the Best Vegetarian Sandwiches in Dallas
Monday, March 13, 2017 at 4 a.m. by Nick Rallo
One of the hardest things to enjoy when you’re trying to cut back on meat is the sandwich. The best sandwiches on the planet are stacked with delicious animals. I’m certain that if hostile aliens, hell-bent on destroying Earth, woul...