Locations in Dallas Observer
Showing 463 - 484 of 2976
This jewel in The Joule, headed by Executive Chef Richard Blankenship, features a surprisingly astute take on the In-N-Out burger (double grass-fed beef patty, “fancy sauce,” lettuce, tomato, pickle and onion), plus Pig’s Head Carnitas that are a culinary plunge worth taking.
Cedar Creek Brewery is located in Seven Points, Texas near the lake for which it is named. We are committed to serving the community and to making great beer. Our main focus is drinkable session beers, but we mix it up with bigger, more robust beers as the mood strikes.
With the rolling terrain, greenside bunkers, and tree-lined fairways, the course puts it’s stamp on accuracy, yet can be just as enjoyable for the beginner golfer and still challenging for the lower handicap golfer.
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Formerly known as the Dallas Nature Center, this facility is now under the management of the Dallas County Audubon Society and features marked trails for hiking only.
The Cedars Union was established as a 501 (c) 3 non-profit arts organization to help local artists take their practice to the next level. With a staff that has decades of program experience on a national and local level, we hope to create an art program that will be a legacy for generations to come. […]
Celebration feels like a vacation. It has the smell of a hunting lodge, with lots of wood, stone and simple copper-topped tables. There are no appetizers, so decisions are focused. There are no reservations. Just rib-sticking meals you used to get at your great aunt’s house before she discovered Emeril and sank your inheritance into […]
The glory days of miniature golf may be in the past, but putt-putt is still alive and kicking at this Mesquite amusement center. (Pro tip: The red course is the more challenging and fun of the two options.) There are also laser tag, go-karts, bumper boats — you know, like bumper cars but with more […]
This locally owned and operated brewery in Dallas’ Medical District specializes in New England-style hazy IPAs. They produce a plethora of beers; often multiple new beers each week. Celestial hosts a lot of events weekly and annually. Follow them on social media to keep track. They have a large tap room and patio.
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Central Market is Mecca for foodies, plain and simple. Whether it’s single-origin coffee beans, orange blossom water, 10-year-aged cheddar or $120-a-pound Iberico ham you seek, this maze of a grocery store has it all. A behemoth of a produce section offers no fewer than 10 different kinds of potatoes, not to mention fresh juices, pricy […]
Central Market is where all the well-heeled Southlakers come to stock their refrigerators and pantries with organic produce, imported olives, fancy cupcakes and aged balsamic vinegar. An amazingly wide array of produce offers no less than eight different varieties of apples and every exotic fruit imaginable, plus precut vegetables ready to be stir-fried or sauteed. […]
The big sellers at this nifty little restaurant within the supermarket are the pizzas and, no surprise, the wraps, like the veggie selection. However, the menu hits all the culinary possibilities. There are Asian dishes, like the shrimp stir-fry, pastas, lasagna, salads (Cobb, anyone?) and a kids menu. The specialties offered include pan-roasted salmon Ni
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In a converted gas station at the corner of Tenth and Jefferson in Oak Cliff’s Winnetka Heights neighborhood, Cenzo’s has quickly woven itself into the fabric of the neighborhood. Co-owners Chad Dolezal and Vinnie Sherman live nearby and wanted to open a restaurant they could bring their families to, and the neighbors have followed suit. […]