Locations in Dallas Observer
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Covered pavilion at the intersection of Northwest Highway and Buckner Boulevard
Flatrock Smokehouse first opened in Euless just prior to the pandemic, and eventually left that spot because of the many challenges restaurants faced during that time. They’ve reopened in The Colony. Here owner Robert Davis runs a large A.N. Bewley smoker just off the patio that turns out a plethora of smoked proteins. We ordered […]
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This small bar inside Love Field is accessible for non-ticked passengers; on the friendly side of security so you won’t have to take your shoes off. The most (perhaps only) notable part of this bar is what lies beyond; a light and marker noting exactly where LBJ took his Oath of Office aboard Air Force […]
Taking inspiration from East Texas fish shacks with the design to match, the grub here is exactly as the restaurant’s name suggests-catching air from the kitchen to your table. The fresh, seasonal catch is a must: catfish, shrimp and oysters, grilled fish, shrimp cocktail, fish cocktail, crab legs and mudbugs. The staff offers daily specials, […]
The specialty of any pub-restaurant is, of course, food that goes well with beer. The dishes here–lots of wursts, sandwiches and snack-type foods–surpass standard pub fare, but the main attraction at this Sundance Square establishment is beer, with more than 75 varieties on tap and close to 200 in bottles.
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The Flying Saucer is a local chain that has one person in mind–the adventurous beer drinker. The Saucer has over 100 beers on tap from all over the world, and even more in bottles. The selection is constantly rotating, so in order to keep up, you must visit often. Not only is it a great […]
Dallas’ original churrascaria Brazilian steakhouse – where gauchos haul around dripping hunks of meat – is still going strong, catering to hordes of men from the high-tech corridor. In fact, at lunch you might get run over by a gaucho zipping to someone’s table in the packed dining room. The meats – from leg of […]