To say that Rubber Gloves is a fixture in the Denton community would be an incredible understatement. Down a ways from the Square on Sycamore Street where the trains pass, this music venue earned its legendary status booking bands that went on to fill arenas. Since reopening after a two year hiatus, Rubber Gloves has […]
Locations in Dallas Observer
Showing 2245 - 2266 of 2983You could go to Kroger to pick up a steak for a weekend grilling session, but you’d be missing out on a true butcher shop experience. You won’t get cooking advice from the plastic-wrapped package that informs you little more than the price per pound, and you won’t get meat butchered onsite moments before you’ve […]
Ruins is rooted deep in Latin culture. With original artwork hanging on the wall, an exquisite menu of authentic Latin American dishes and the longest list of tequilas and mezcals we’ve ever seen, Ruins is a great place to meet up with friends for some adventurous bites and libations. Take the La Flor No Se […]
“At The Rustic, music is part of our DNA,” The Rustic’s creator Kyle Noonan said in 2020 as the bar and restaurant kicked off its Safe Sounds Music Series, a masked and socially distanced concert series aimed at keeping the music playing during the pandemic. And then there’s this: “We hustle together, we party together, […]
Look past the silly names for entrees such as Cure For The Common Cabbage or Everybody Loves Relleno, and you’ll quickly realize that Rye serves seriously good fare that you’re unlikely to find in mainstream Dallas restaurants. Dinners are built from an array of plates that grow progressively larger on the menu, each selection a […]
A go-to for Gulf oysters, where the turnover is so high a team of shuckers work up front at lightning speed. With custom made cocktail sauce and a handful of crackers you can make a whole meal out of these meaty specimens.
ablon Chocolate Lounge takes inspiration from the Belgian chocolate culture, claiming high-quality chocolate “is a birth right that should be enjoyed by everyone.” The menu is indulgent in every sense; the selection, the portions, and the prices all staggering.
Sachet’s vegetable-focused, elegant Mediterranean plates of food start from impeccable ingredients, and they’re served in portions small enough that we can try more. It’s possible to focus on a different aspect of this restaurant with each visit: Come once to sample Sachet’s seasonal house-made pastas – Sachet is one of the best pasta joints in […]
Many of the regulars at this Richardson institution come to share a bounteous portion of whole roasted catfish, priced by size and served with rice paper, sauces and herbs for make-them-yourself spring rolls. There are also roasted quail and buttery frog legs on the menu at Saigon Block, which specializes in the kind of banquet […]
Just across the parking lot from Quoc Bao (and a two-minute walk from Pho Bang), Saigon Deli’s emphasis is more on the filling of the sandwiches rather than the bread. Spring for seafood or excellent, rich pate, which is a perfect foil to the slices of jalapeno. Plus, unlike Quoc Bao, Saigon Deli has tables.
This bar in East Dallas has an old soul. From two experienced barkeeps – original mixologist Gabe Sanchez, previously of Black Swan in Deep Ellum, and Ryan Payne – this is a slinky black dress with an attitude of indifference. Sip a cocktail like the Big Booty Trudy or order a boilermaker from the Churched […]
In a small garden tucked behind Sakhuu Thai in East Dallas, owner Kyla Phomsavanh grows the building blocks for his curries, stir fries and other Thai dishes. Have a seat in the dark-toned dining room and make friends with the staff. They’re as warm and welcoming as a steaming bowl of tom kha soup. If […]