^
Keep Dallas Observer Free
4

5 New Restaurants Opening in Dallas

Decadent marshmallows arrive in Legacy Hall today.EXPAND
Decadent marshmallows arrive in Legacy Hall today.
Taylor Adams

Here’s your roundup of restaurants that have recently opened and closed in Dallas and the surrounding cities.

Peggy Sue’s BBQ has closed, CultureMap reports. It’s been an institution in the Park Cities for its barbecue in Snider Plaza. Rumors were about last fall for a concept to take over the space, but the pandemic caused it to close recently.

Seafood restaurant Amberjax closed at the end of July, unable to make it through the pandemic.

Trinity Groves lost The Hall, a steakhouse in the West Dallas development. The Hall was one of more than 1,000 restaurants in North Texas that received Paycheck Protection Program funds, according to The Dallas Morning News, but it still couldn’t make it.

Mallow Box, a s’mores shop we highlighted last December, is opening its second location at Legacy Hall in Plano today.

The Salt Bae restaurant is finally coming to fruition in downtown Dallas. According to Escape Hatch, it’s set to open next month.

I Support
  • Local
  • Community
  • Journalism
  • logo

Support the independent voice of Dallas and help keep the future of Dallas Observer free.

Crave Hot Dogs, which the Houston Chronicle lists as being a popular spot in the city, is expanding to Dallas. We reached out to them — they say the exact location is still to be determined.

Gus’s Fried Chicken is coming to Deep Ellum, CultureMap reports. It’s the fourth location in Texas for the restaurant.

A new taco shop is coming to downtown, according to CultureMap. Chimalma Taco Bar Co. will have a signature dish called a tostada raspada.

Finally, if you’re looking to dine-in or get takeout for this year’s Restaurant Week, reservations are now open. Make sure to read our recent story about how the annual event is functioning this year. 

Keep the Dallas Observer Free... Since we started the Dallas Observer, it has been defined as the free, independent voice of Dallas, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Dallas with no paywalls.

We use cookies to collect and analyze information on site performance and usage, and to enhance and customize content and advertisements. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. To find out more, visit our cookies policy and our privacy policy.

 

Join the Observer community and help support independent local journalism in Dallas.

 

Join the Observer community and help support independent local journalism in Dallas.