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Aloha and pass the shrimp. Chef Roy Yamaguchi will celebrate the fourth anniversary of Roy’s in Plano by preparing a five-course dinner paired with wines from California’s Wente Vineyards. Also at the stove: Kent Rathbun and Brian Sommers of Jasper’s Restaurant in Plano and George Brown of George in Dallas. Served from 5:30 p.m. to 9 p.m., dinner is $85 (no charge for the musicians and hula dancers but tax and tip are extra). Roy’s is located at 2840 Dallas Parkway between Park Boulevard and Parker Road. Call 972-473-6263.
Thu., Jan. 26, 5:30-9 p.m.
