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Author

Showing 111 - 132 of 2589

Lauren Drewes Daniels

Lauren Drewes Daniels is the food editor of the Dallas Observer. She started working as a freelance writer in 2013 and became editor in 2021. She covers Dallas’ evolving dining scene, the many openings and closings as well as trends and breaking news. She oversees annual lists including Top 100 Bars and Top 100 Restaurants and contributes to the Best of Dallas. If you have a tip about an amazing pastry, pie or taco, let her know.

lauren.daniels@dallasobserver.com
Visit My Author Page
Pistachio Tres Leches from La Tiki Paisa

2 Dallas Bakers Compete on New Gordon Ramsey Holiday Dessert Show

By Lauren Drewes DanielsNovember 25, 2025

This is Gordon Ramsay’s first-ever dessert show; two North Texas bakers will give it their best sugar shot.

The exterior on an HEB at sundown

Dallas Grocery Stores Open on Thanksgiving

By Lauren Drewes DanielsNovember 25, 2025

You always need more butter. And eggs. And flour. And the mayo is expired …

Chef Bruno Davaillon at Bullion

Michelin-Recommended Georgie Gets A New Old Chef

By Lauren Drewes DanielsNovember 24, 2025

The job posting never even made it to LinkedIn: They had an inside man.

The East Dallas Social Club

The East Dallas Social Club: Fun with a Splash of Advocacy (Like a Martini)

By Lauren Drewes DanielsNovember 24, 2025

It’s the holidays … looking for some new friends and a good cause. We found one.

The Grinch Meal at McDonald's

Pickle Salt Fries and The Grinch: Here’s How to Get McDonald’s Holiday Meal

By Lauren Drewes DanielsNovember 24, 2025

Pickled salt? On McDonald’s fries? Yeah, we’re in.

Dallas Cowboys versus Eagles Nov. 23

Philadelphia Food Writer Boasts ‘Another Thing Philly Has Over Dallas,’ Then Loses

By Lauren Drewes DanielsNovember 24, 2025

A food writer at the Philadelphia Inquirer took aim at our food scene; takes eye off the ball.

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the dining room at Georgie

Chef at Georgie Is Out in Second Shake Up Since Summer

By Lauren Drewes DanielsNovember 21, 2025

The Dallas Morning News has reported that chef Wes Whitsell is out at Georgie.

A pile of avocados at Joe V's

H-E-B Opens New Sister-Concept, Joe V’s, Just in Time for the Holidays

By Lauren Drewes DanielsNovember 21, 2025

Joe V’s is H-E-B without steroids.

sachet

James Beard Foundation to Host Dinner at Sachet This Spring

By Lauren Drewes DanielsNovember 21, 2025

The Taste America culinary series will showcase visionary chefs shaping food culture.

Fatburger table spread

Iconic California Burger Spot Opens First Dallas Location

By Lauren Drewes DanielsNovember 20, 2025

Fatburger, made popular nationwide by a rap song, has finally opened in Big D proper.

Adobe Stock

Elm St. Saloon in Deep Ellum Closing at End of Month

By Lauren Drewes DanielsNovember 19, 2025

After 5 years, the bar is calling it quits.

rodeo bar dallas

‘The World is Healing’: Rodeo Dallas to Open New Location Soon

By Lauren Drewes DanielsNovember 18, 2025

After getting bucked in Deep Ellum, Rodeo bar is ready to strap back in.

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The Brown Thumb drink

Keith Lee’s $4,000 Tip Sparks 1,000% Boom for Denton Matcha Shop

By Lauren Drewes DanielsNovember 18, 2025

Influential TikToker brings “The Keith Lee Effect” to The Brown Thumb.

Starship Bagels

Dallas Bagel Shop Takes Home Top Prizes at New York BagelFest

By Lauren Drewes DanielsNovember 17, 2025

Count ’em up! Starship won five awards at BagelFest Sunday. Other competitors say “Calm down, already.”

The exterior on an HEB at sundown

Two Iconic Texas Brands Make List of Most Ethical. Like, Yeah, We Know.

By Lauren Drewes DanielsNovember 14, 2025

A capitalistic “moral map” of America. Because how many of us go to H-E-B more than church?

The Bracco at Il Bracco

This Trendy Dallas Restaurant Sells the Most Aperol in All North Texas

By Lauren Drewes DanielsNovember 12, 2025

Does it make sense that Park Cities is largest consumer of Aperol?

whipped ricotta at cenzo's

The Observer’s Top 100 Restaurants

By Lauren Drewes Daniels and OthersNovember 12, 2025

From stellar barbecue to amazing steaks and fried chicken, here are our favorite restaurants in Dallas.

El Muchacho Tex Mex

Trendy Tex-Mex Spot Heads North, Like Everything Else

By Lauren Drewes DanielsNovember 11, 2025

What’s the new north? Tulsa?

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Woman posing for a picture

Why You Really Need to See Billie Eilish in Texas This Week

By Lauren Drewes DanielsNovember 10, 2025

After seeing her in New Orleans, we’re making a case for why Dallasites should go to the Hit Me Hard and Soft shows in Austin.

Hurtados brisket and sides

A Top Barbecue Spot Is Expanding to a Northern Suburb

By Lauren Drewes DanielsNovember 5, 2025

Argyle is getting some smoke.

Ferris Wheeler's in Dallas

After 8 Years, Design District Restaurant and Music Venue to Close for a BBL, New Life

By Lauren Drewes DanielsNovember 4, 2025

Ferris Wheeler’s is closing down as a restaurant but will remain open for music.

Dallas Observer Members Supper Club at Cane Rosso

Observer Members’ Supper Club: Off-Menu Pizza & Wine at Cane Rosso

By Lauren Drewes DanielsOctober 30, 2025

We’re hosting a six-course off-the-menu dinner at Cane Rosso that ends with a Neapolitan Dubai Chocolate Pizza. Wanna come?

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