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Texas Tech Football and Dallas Cowboys Fans Might Miss The Next Game on TV. 

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Author

Showing 23 - 44 of 145

Nick Reynolds

Nick Reynolds has been a freelance contributor to the Observer since 2022. He studied journalism at Mountain View and has watched every Anthony Bourdain episode ever produced
(and will probably watch them all again someday). He’s also a lifelong Detroit Lions fan.

Visit My Author Page

Matt’s Rancho Martinez Is a Local Tex-Mex Icon

By Nick ReynoldsApril 8, 2025

The Martinez family has been in the food business for more than 100 years.

Saved by the Bell-Themed Bagel Shop Offers Hand-Rolled NY-Style Bagels in Plano

By Nick ReynoldsMarch 7, 2025

Like your bagels hand-rolled with a side of millennial sitcom humor?

Pasta Rasta from Cafe Nubia.

The Best Things We Ate in February in Dallas

By Nick Reynolds and OthersMarch 4, 2025

Chicken-fried steak in a jalapeño gravy, pizza and garlic noodles are some of the best things we ate this month.

A Guide to the Wonders of Grand Prairie’s Asia Times Square

By Nick ReynoldsMarch 3, 2025

If you need a live eel and a new karaoke machine, we know a place.

Three Asian Cuisines Under One Roof at Uptown’s Feng Shui

By Nick ReynoldsFebruary 26, 2025

Can’t decide on Thai, Chinese or sushi? Feng Shui has a great solution.

Eat This: The Rackhouse’s Chicken-Fried Steak with Jalapeno Gravy

By Nick ReynoldsFebruary 24, 2025

We found a chicken fried steak with a lake view in The Colony.

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Home-Grown Industrial Pizza + Brew Does Richardson Proud

By Nick ReynoldsFebruary 21, 2025

There was a line at the door before the spot even opened, if that tips you off to the level of this pizza.

What to Eat Now in Dallas

By Nick Reynolds and OthersFebruary 3, 2025

January is finally over and one good thing we can say is we ate well.

Listen Up, Michiganders: Koegel Meats Is (Briefly) Coming to Texas

Listen Up, Michiganders: Koegel Meats Is (Briefly) Coming to Texas

By Nick ReynoldsJanuary 30, 2025

Have you ever gone to a mid-level hotel chain to buy meat? Don’t answer that, but now you can. Legally.

Snow-Aged Wagyu Beef From Central Market – It’s What’s for Dinner (for $159 a Pound)

By Nick ReynoldsJanuary 29, 2025

We spotted a new offering at Central Market, and we had a lot of questions.

DeSoto’s Ojeda’s Isn’t as Famous as Its Older Sibling, but It’s Equally Worthy

By Nick ReynoldsJanuary 28, 2025

Sizzling fajitas and a tasty marg? Sounds perfect.

Pastry News: Expanded Lubellas as Amazing as Ever

By Nick ReynoldsJanuary 22, 2025

We ordered a full table of pastries just for good measure. Yes, everything is still amazing in their larger space.

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Fire Closes POT Baked Potato Bar; Aims To Reopen Wednesday

By Nick ReynoldsJanuary 21, 2025

A kitchen fire put one of our Top 100 restaurants out of commission this weekend. Be sure to go visit as soon as they reopen.

East Dallas’ Be Home Soon May Just Be Your New Home Away From Home

By Nick ReynoldsJanuary 20, 2025

This new spot from singer-songwriter Madison King is already a neighborhood favorite.

Osaka’s Lunch Buffet Is an Attractive Option for Sushi Lovers on a Budget

By Nick ReynoldsJanuary 13, 2025

A sushi buffet? Fight your gut feeling and hear us out.

courtyard at Two Mules

Baby, It’s Cold(ish): Restaurants with Great Fire Pit Scenes

By Nick ReynoldsDecember 31, 2024

It’s finally acting a bit like winter. Here are some restaurants and bars in Dallas to stoke the flames.

We Try Taco Bell’s New Chicken Nuggets

By Nick ReynoldsDecember 27, 2024

Taco Bell is offering the world a limited-time run of chicken nuggets and dipping sauces.

Day Tripping to Hillsboro and R&K Cafe

By Nick ReynoldsDecember 26, 2024

We’ve always got an eye out for a good road trip and chicken-fried steak. Found one!

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Dean Weaver’s Autonomous Society Is a Beer Connoisseur’s Playground

By Nick ReynoldsDecember 24, 2024

We recently caught up with the small brewery in the Cedars neighborhood for upscale bar food and a chat about expansion.

Victory Social Takes the Food Hall Concept to the Next Level

By Nick ReynoldsDecember 17, 2024

Victory Social isn’t your grandma’s food court. Here you can get something for any mood, any time of the day.

We Try Flaming Burger’s Stellar Chicken Fried Steak Sandwich

By Nick ReynoldsDecember 6, 2024

When was the last time you had a chicken fried steak sandwich? No matter your answer, that’s too long.

a past dish, coniglio alla gricia, from Radici

The Best Things We Ate in Dallas This Year

By Nick Reynolds and OthersDecember 3, 2024

From gumbo to hot dogs, and Italian dishes to bread in Waxahachie, here are our favorite meals of the year.

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