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Food & Drink

Showing 859 - 880 of 19292

Happy Quitters Day! Here’s a Guide to Saying Bye-Bye to Resolutions

By Aaren ProdyJanuary 10, 2025

Quitters gonna quit. Friday, Jan. 10, is statistically the day most people abandon their resolutions. Here’s a head start.

Dallas Shoppers Load Up Prior to Snow Event

By Simon PruittJanuary 9, 2025

As fears of Snowpocalypse II arose, Dallasites took to the grocery stores to stock up just in case.

Deep Ellum Restaurants Struggle While Commerce Street Is Torn Apart

By Simon PruittJanuary 9, 2025

A planned years-long construction project on Commerce Street has some local eateries scrambling to stay afloat.

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a panda bear poster in a restaurant window.

A New But Different Panda’s To Open on Cedar Springs

By Alex GonzalezJanuary 9, 2025

In same-but-not-the-same news, a new restaurant with an old name is opening on Cedar Springs Road.

Girl Scouts Will Retire S’mores Cookies, So Norma’s Cafe Steps Up

Girl Scouts Will Retire S’mores Cookies, So Norma’s Cafe Steps Up

By Simon PruittJanuary 8, 2025

The S’mores cookie will go away after this year’s Girl Scout Cookie season, but our memories of it will never crumble.

New Venezuelan Bakery Replaces a Dry Cleaner in a Win-Win for Everybody

By Hank VaughnJanuary 8, 2025

Pan Pa’ Vos is a sanctuary for warm, buttery, fresh croissants and croffins. Go there. Make haste.

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100 People to Get A Year of Free Pizza at New Little Caesars Grand Opening

100 People to Get A Year of Free Pizza at New Little Caesars Grand Opening

By Lauren Drewes DanielsJanuary 8, 2025

It’s just one pizza a week, but it’s for an entire year. Pizza! Pizza!

Dallas Chefs Sound Off on Best Bites and 2025 Aspirations

By Lauren Drewes DanielsJanuary 8, 2025

With a look back on chefs’ favorite meals and a look forward to a new year, Dallas chefs have a mouthful.

Tofu Factory in Richardson Is Your Next Korean Food Obsession

By Simon PruittJanuary 7, 2025

The mushroom soft tofu soup here is worth opening a restaurant for.

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tomahawk steak at Toca Madera

Another Big-Name Restaurant Will Expand to Dallas

By Lauren Drewes DanielsJanuary 7, 2025

If you’re in Vegas or West Hollywood over the next year, you can get a sneak peek.

Tei Tei Robata Bar Celebrates 25 Years on Henderson

By Aaren ProdyJanuary 7, 2025

For over 25 years, Tei Tei Robata Bar has (almost) taken guests to Japan.

First Look: Seager & Sons Brings Hi-Fi Eats and Lo-Fi Beats to North Texas

By Hank VaughnJanuary 6, 2025

Seager & Sons is a new spot at The Boardwalk in Plano that serves pizza, fried chicken and cocktails to a soundtrack of ’70s favorites.

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star beckham pizza at mister 01

Dallas-Area Pizza Shop Named Best Independent Pizzeria in US

By Aaren ProdyJanuary 6, 2025

Mister 01 himself has a message for Grapevine: “Grazie!” For the second year in a row, this pizza spot takes top honors.

First Look: Pillar, Peja Krstic’s American Bistro, Opens in Bishop Arts

By Hank VaughnJanuary 3, 2025

Pillar, chef Peja Krstic’s newest restaurant, is an American bistro that recently opened in Boulevardier’s former space.

The Best Things We Ate in December 2024

By Lauren Drewes DanielsJanuary 3, 2025

December was a month of great indulgence, but a few things stood out.

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Road Trip Worthy Barbecue in Wylie

By Aaren ProdyJanuary 2, 2025

Need a barbecue fix, a road trip and to not drop $100 for two? We found a spot.

Kanpai Coffee + Beer Garden Is Deep Ellum’s Newest Hangout for Local Artists, Workers

By Aaren ProdyJanuary 1, 2025

This new beer garden has Texas roots and a Japanese soul.

Tiny New Bar, Boxcar, Is a Trip

By Aaren ProdyDecember 31, 2024

The newest cocktail lounge in Dallas takes you around the world. No ticket required.

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courtyard at Two Mules

Baby, It’s Cold(ish): Restaurants with Great Fire Pit Scenes

By Nick ReynoldsDecember 31, 2024

It’s finally acting a bit like winter. Here are some restaurants and bars in Dallas to stoke the flames.

dry aged ribeye at wicked butcher

Dallas Restaurants Open for New Year’s Eve Dinner

By Aaren ProdyDecember 30, 2024

Got plans for New Year’s Eve? Here are some great restaurants that will help bid a tasty adieu to 2024.

Detroit native Keith Lee is a former MMA fighter turned social media foodie with matter-of-fact restaurant reviews. He has more than 15 million followers on TikTok.

Keith Lee Confirms Dallas Residency in Recent Food Review

By Aaren ProdyDecember 30, 2024

Viral food reviewer Keith Lee is back trying food in Dallas. Permanently.

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This Ramen Spot on Lower Greenville Should Be on Your Short List

By Aaren ProdyDecember 30, 2024

We all know Wabi House isn’t the only place to get ramen on Lower Greenville, right? Right?

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