Food & Drink

Matthew Toback saw an opportunity in the local hot dog game. While other cities and regions from coast to coast have their own style – Chicago, Detroit, New York City, LA – Dallas has Sonic.

A group of three University of North Texas students click their coconut-shaped ceramic bowls together at midnight on a Friday and yell, “Bula!”

The spring allergies might upset your nose, but these new spots that have opened up in Dallas will light your tastebuds alight.

There is nothing in this world that exists that is permeant. Your childhood TV shows, your favorite college T-shirt, leftover fastfood from a night of binge drinking, none of it gets out alive.

It’s starting to look and feel a lot like summer down here. That means it won’t be long before the temperature starts shooting into the 100s and Sen. Ted Cruz to flees to Antarctica. We can dream anyway.

After being dark since Eureka! shuttered in 2020 due to COVID, the corner of McKinney Avenue and Blackburn Street is officially alive and well again.

Texans can look forward to a twist in their fountain drinks with the arrival of Utah-based soda shop, Swig in Fairview on May 6.

Catbird, helmed by chef Jeramie Robinson, offers Asian-influenced fare that one might expect from someone who spent time at Uchi. In addition to working with the …

For the lastest in Carbone versus Carbone’s debate, Carbone has upped the stakes Carbone Vino, a new restaurant concept with pizza and a vast wine cellar

The denizens of Farthest North Dallas often feel like the red-headed stepchildren of Dallas proper. Not really suburbia but also twenty minutes from Uptown,

MLB Opening Day has arrived for baseball fans and to celebrate, the Texas Rangers are offering up new concessions ahead of their own home opening.

Everything is bigger in Texas. Yes, it’s a bit of a cliche now, but it’s an appropriate way to announce the launch of Shaquille O’Neal’s Big Chicken in Dallas.