Restaurant Review: Tatsu and the Art of Omakase
Whether your omakase journey is just beginning or well underway, Tatsu offers lessons for all of us in the art of sushi.
Whether your omakase journey is just beginning or well underway, Tatsu offers lessons for all of us in the art of sushi.
We found a hidden coffee shop in Deep Ellum.
Bridgerton’s new season drops May 16. Here’s our roundup of the best (and most ridiculous) food and drink to go along with it.
Yes. We said poutine fries over a chicken fried steak. No, we’d never lie about something like that. And it’s only $14.
Tucked away in The Grotto at Grandscape, the patio is gorgeous, but at what cost?
When a trip to Italy is not in the cards, wine and pasta at Terra might help ease the pain.
Radici is close to Derry’s other creation, Roots Southern Table in Farmers Branch.
Nonalcoholic beverages are on trend, and one Dallas brewer is here for it.
After success in Frisco, Fluffy Fluffy will soon be bringing its (well … fluffy) Japanese-style pancakes to Carrollton.
Kitchen + Kocktails fans can soon roll down the street for a sister sports hangout.
We’ve got great news … we’re actually crying a little bit.
We check out Maji Sushi’s nearly infinite number of sushi options.
National Teacher Appreciation Week is May 6-12, and some restaurants are showing their appreciation with special offers just for educators and school staff.
Need a midday pick-me-up? How about an affogato bingsu?
How many burgers can you eat in one week? We’re thinking seven sounds good.
Everything we tried here was superb.
Arlington has a bright new Nepalese restaurant and swanky speakeasy.
Everyone always needs a new ramen spot.
Munch on scones and sip ethically-sourced teas from Nepal Tea Collective at Fieldsong Farm’s afternoon tea on May 11.
It’s all about the banana bread (apparently).
Ida Claire’s new Watermelon Sugar Hi is infused with delta-8 THC, aka “diet weed.” We stopped by to see what the buzz is about.
The owners of Ivy Tavern are behind this new spot.