SXSW Street Meat (Day 3): Tacos from A Serial Killer Truck

Kind of Meat: BBQ Beef Cost: $2.50 Topping: Onions, green chilies, BBQ sauce, cabbageA sign on Sixth street, near 1-35, read “Korean BBQ –>”, which I followed like an Eloi led to the Morlock whistle in the Time Machine. It led me into an alley. A man hung out of…

SXSW Street Meat (Day 2)

Stand: Big Top DogsKind of meat: beef Cost: $4.50 Topping: mustard, sauerkrautIf street food has a religious origin story, it should be in the invention of the hot dog. For an eater, it’s a eureka moment. Watching those dripping, dirty-water tongs drop your meat-tube into a bun…it’s like witnessing the…

Elbow Room Delivers the Goods

The Elbow Room 3010 Gaston Ave. 214-828-9488 Roadrunner-like delivery speeds: 15 Delivers at extreme hours: 25 Ability to cure hangover: 18 Crazy good bar food: 30 Total: 88 I had an occasion to spend some time with a friend who lives in a loft in eye-shot of the Dallas Farmers…

Which Format Is Superior: Bottle, Tap Or Can?

Cans are starting to catch on in the craft-brew world, with more and more microbreweries offering their products in the once-maligned format — even in Texas. Shiner has long offered its bock in cans, and upstart Southern Star is doing the same. In fact, Dale’s Pale Ale from Colorado’s Oskar…

Making Brie Pastries with Casie Caldwell of Greenz Salads

We’ve all had those moments when we’re going to scream if we have to look at one more spreadsheet or spend another minute in our walls-closing-in-on-us cubicle. Or we’re going to go all Office Space on the copier if it decides to eat another very important document. This is when…

SXSW Street Meat (Day 1)

Heartburn. You know how P.F. Chang’s waiters offer to mix your spicy mustard and other seeded sauces together to make a juggernaut hot sauce? Well, after a day of eating in Austin at SXSW, your esophagus feels as though it’s slathered in that mix. Your belly churns kind of like…

Wanna Be Starterin’ Something…

Imagine, if you will, your grandmother’s refrigerator or possibly her pantry. Open it. Look inside. Somewhere there on either the second or first (if it wasn’t too cold) shelves there’s a jar. It probably has plastic wrap or a cloth affixed to the top of it by way of a…

Artin’s Grill Brings a Touch of the Sublime to Plano Dining

Artin’s Grill is a gush of earnest, approachable sophistication wreathed in a blast of hickory smoke. At Artin’s, no detail is overlooked: faux wood parquet tiles line the section dividers, only they’re made of brass, which means the faux is fancier than the thing being faked. The banquette complex is…

Dish Extra: Artin’s Grill

A close-up of whipped wasabi potatoes and sesame-flecked ahi makes for an artful — and tasty –shot. This image is from Artin’s, courtesy of Sara Kerens. See the rest of her photos here…

It’s North Vs. South in the Battle for Best Tacos Al Pastor

There are very few foods that can elicit fondness and memories like the taco. From mom’s boxed Old El Paso version, to the lame version from Taco Bell, to the decidedly un-American street food version found throughout the delicious Mexican states, the humble taco has marked my tastes with each…

Dude Food: Burgers of the Northland

JG’s Old Fashioned Hamburgers12101 Greenville Ave.972-644-8628Dude Factor: 9, or James Garner , on a scale of 1 (Ike, Taylor or Zac Hanson) to 10 (Wayne Coyne) Amigos, I have a confession to make. To me, anything north of Royal Lane might as well be Oklahoma. But since I’ve had some…

Quittin’ Time: Chan Thai Club

Each week City of Ate will give you the lowdown on a local happy hour in Quittin’ Time, with the details and why you should or shouldn’t take up the featured bar or restaurant on its drink specials. Where: Chan Thai Club, 312 W. Seventh St.When: Daily, 4:30 p.m to…

Sometimes Off the Beaten Path Should Stay Off the Beaten Path

This past weekend’s Pacquiao-Clottey fight marked my first visit to Cowboys Stadium. Being the ever-so-dedicated blogger that I am, I took this opportunity of being in Arlington to try out a restaurant about which I’d been hearing good things. Whenever I am in Arlington, I usually visit my old stand-bys,…

Coffee Not Only a Mother Could Love at White Rock Coffee

Roasted’s convinced that the only thing more grueling than waking up on a regular Monday morning is waking up on the Monday morning following daylight-saving time’s great “spring forward.” Ugh.The red print on the At-A-Glance calendar at the office warned of the impending time change, and Roasted knew this particular…

First Look: Artin’s Grill

Recently, we made a post-rush-hour journey up to Plano for dinner at Artin’s Grill, the newest addition to the Shops at Legacy. Artin’s had its soft opening in mid-January, and the restaurant is now serving its full menu of American food with Asian and Latin influences for lunch and dinner.Situated…

The Sangria-Rita Diaries of Gloria, Buca and Matt

The weather has been pretty great lately, calling for a little patio here, a little frozen slurp there. But it’s never a guarantee, so this girl drinker has been grabbing the goods when and where she can get them. I’m not going to say one word about the forecast this…

Spring Break in Allen, Texas: A Wild Romp to Eat Mor Chikin

Spring break is running rampant across the country as college students everywhere plan beach vacations to party with fellow students. Copious amounts of binge drinking, casual sex and other activities are typically on the slate and will be the subject of nostalgic conversation for years to come. . Dozens of…