Restaurants

We went for lunch but settled instead for a really good brunch with great views of the city in an elegant and open setting.

Want to tour Italy on a $19 budget? Sure you do.

Bar Colette is slinging some fancy cocktails in the West Village.

Ice cream or a cocktail? How about both?

Restaurant DeGolyer claims to have one of the best burgers in Dallas. If you can find it on the menu, you just might agree.

The retro-cool restaurant and bar in Deep Ellum has closed for good after three years.

Fresh Thaiqueria is a new Thai-Mexican restaurant in Carrollton that offers traditional Thai fare as well as fusion items such as burritos and tacos.

This post should come with a warning … because it’ll be hard not to get doughnuts after seeing these. Sorry not sorry.

This new spot is channeling Seattle-style teriyaki.

After reservations went live this week, this small omakase sold out in just a few hours for the rest of December. The next round of reservations opens soon.

There’s nothing routine about this new spot in Allen.

Dallas is getting (more) international restaurants.

We tee off at the Birdie’s Breakfast Club.

We wanted to see if the new doughnut shop lives up to the hype.

Una Vida is the latest project from Matt McCallister, who is now with Dallas-based hospitality group Local Favorite Restaurants.

High style and meticulously crafted drinks are on the menu.

There’s a new Indian spot in downtown where the options are many.

Via Triozzi checks all the boxes.

Dallas adds another to the growing field of omakase.

Not satisfied with making great pizza, the minds behind Cane Rosso, Zoli’s and Thunderbird Pies aim for burger domination.

Milkshake Concepts’ empire expands to EpicCentral.

Gogogiri brings Korean dogs and onigiri from Lubbock to Dallas