Audio By Carbonatix
Keep Dallas Observer Free
We’re aiming to raise $10,000 by April 26. Your support ensures Dallas Observer can continue watching out for you and our community. No paywall. Always accessible. Daily online and weekly in print.
The chef-change may have altered the kitchen presence at Hibiscus, but the food remains the same–as Jose pointed out in this weeks print review.
Check out the rest of the Hibiscus experience in Sara Kerens’ slideshow.