Rita and Sara Vasquez, the owners of International Bakery Cuban Dulcer
Bakery in Dallas Observer
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This new bakery works in tandem with restaurants at The Village; they supply the Our Daily Bread to Meridian. But, they also have their own cases full of pastries from 7 a.m. to 4 p.m. daily. They take some fun spins on classics, like a pecan sticky bun made with a nest of flaky croissant […]
Popular isn’t a sufficient adjective to describe this shop specializing in chef Jay Valley’s prepared eats. During lunch, Eatzi’s seems to be nothing but lines. There are long lines at the counter; there are long lines for the cash register. Yet, the customers brave it all, deeming it all worth it. The Box Lunches are […]
It’s a little-known fact that Albert Einstein had two carb-loving brothers who chose to devote their lives to bagels instead of physics. OK, we’re lying. In reality, Einstein Bros. Bagels was created by the Boston Market company in 1995 as a way to market breakfast food; it now holds the title of the largest retail […]
Odds are if you’re in a mid-range restaurant or in an eatery with aspirations above the middling range — even a food truck — you’re eating bread from Empire. This artisan bakery is the go-to bread and pastry joint in Big D. It has been so since owners Robert and Meaders Moore Ozarow opened it […]
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Odds are if you’re in a mid-range restaurant or in an eatery with aspirations above the middling range – even a food truck – you’re eating bread from Empire. This artisan bakery is the go-to bread and pastry joint in Big D. It has been so since owners Robert and Meaders Moore Ozarow opened it […]
It must have taken some brass balls to open up a shop that sells nothing but pies at the tail end of the Great Recession, so if supporting the gumption of the lovely young ladies behind Emporium Pies isn’t enough to get you in the door of their Victorian bungalow on Bishop Avenue, perhaps the […]
Charbel Hamad wants you to focus on his wife Fadia’s sweets when you visit his deli and bakery, and you probably should. His baklava is light and sweet compared to dense saccharine versions that often eat like a gut bomb. But the falafel served in this small storefront in Richardson may be one of the […]
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Heavily influenced by the legendary Voodoo Donuts in Portland, Oregon, Hypnotic trailblazed the off-kilter doughnuts movement in Dallas. Tucked away in a strip mall near White Rock Lake, the interior resembles a cozy ’70s basement, complete with shag rug and retro color scheme; a comfy couch is the perfect place to curl up with a […]
Since 1983, John and Julie Broad have owned and operated the kind of place where everybody knows your name. That type of hospitality only makes the from-scratch, small-batch, freshly baked cookies even better, say the regulars — some of whom have patronized JD’s Chippery since the beginning. Always gooey and warm from continuous baking, chances […]
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From the outside, Jen’s Place looks like the ultimate gathering place for ladies who lunch. But the parking lot is full at lunch, and it isn’t just ladies-workers from the Galleria area line up for the daily special, such as chicken enchiladas, as well as tasty homemade soups, sandwiches and a great selection of fresh […]
Owner and pastry chef Maricsa Trejo cut her pastry teeth at Oak in Dallas and then alongside famed pastry chef Stephen Collucci in New York City before branching out on her own. During the week, you’ll find her lovely pastries, including croissants, cruffins and kouign amanns at coffee shops around the city. Then on the […]