Taylor Adams
Peruvian Anticucho Skewers

Harper's

Crispy Brussels
Taylor Adams
Haper's is from Milkshake Concepts, the same folks behind Vidorra, Stirr, Serious Pizza, Sky Rocket Burger and Citizen. This spot serves a globally-inspired menu while focusing on local ingredients. What that results in is a menu with foie gras potstickers ($19), Mexican street corn pizza ($17), a Wagyu burger ($24) and a long list of steaks and chops with proud prices. The star of the night was the pizza: A thick, bouncy, flavorful crust lays the foundation for success with any choice you go with. But the Bombay chicken tikka is one you should try ($22). A gently spicy tikka buttermilk dressing is topped with chicken, grape tomatoes, red onion and jalapeño. There’s a slight sweetness balanced by a little bite from the seedless slices of jalapeño. The combination will make you change your plan of having one slice to snagging another. For entrees, there’s a Chilean, farm-raised sea bass with spicy tomato and braised green lentils. There's also a ribeye with chimichurri ($85) or the double-cut pork chop with green mole-infused pork jus ($42). If those just sound too basic for you, you can splurge on the sharable Texas Wagyu tomahawk with miso compound butter for $195.

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