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418 N. Bishop Ave.
Dallas, TX 75208
Best Of


  • Daily 11am-2:30pm, Sun, Tue-Sat 5:30pm-10pm
  • $$; $$$
  • Wheelchair accessible, Business Dining, Catering, Private Party, Takeout
  • Lunch, Dinner, Brunch
  • Parking Lot Available, Street Parking, Valet Parking
  • Reservations Required, Reservations Recommended, Reservations Accepted
If consistency is your thing, you’re probably going to like Hattie’s. The Bishop Arts District Restaurant with a Southern menu has been cooking up shrimp and grits in Oak Cliff for 20 years now and not a whole lot has changed since it first opened. The dining room is white, bright and full of light, and the staff that fills the place is always polite and professional. When Hattie’s first opened, it was a big enough draw to get Park Cities diners to venture across the dinner to dine. Two decades later, the restaurant is still a Dallas favorite.

Related Stories (7)

  • Not Every Dallas Brunch Is Worth an Hour Wait and $10 Bloody Mary, But Hattie's Still Nails It
    Thursday, March 23, 2017 at 4 a.m. by Kathryn DeBruler

    In a town where brunch spots tend to go flat quicker than the sparkling water they once served, Hattie’s, with their modern take on low Southern fair, has endured. Their brunch has captivated the Dallas dining scene for many years. ...

  • The Amazing Reuben Sandwiches of Dallas
    Monday, June 20, 2016 at 4 a.m. by Nick Rallo

    No food empire is complete without the power of a real Jewish deli. A city needs at least part of the foundation to be paved with sour pickles, chopped liver, pastrami and tender, juicy corned beef. And Reubens. Everyone needs a Reu...

  • Dallas' Five Best Mac and Cheese Dishes
    Monday, September 16, 2013 at 8:39 a.m. by Sara Blankenship

    Craft beer, sustainable seafood, trompo tacos, artistic cocktails and slices of grandma: Dallas dining is either emerging from or headed into a culinary construction zone. But many Dallas restaurants refuse to reject the notion of c...

  • Hattie's: The Restaurant That Runs on Moms
    Thursday, May 3, 2012 at 11:01 a.m. by Scott Reitz

    "It's not my first choice, but it's my first choice when my mother's in town." My friend issued those words when I asked her about Hattie's, the subject of this week's review. Hattie's will celebrate its 10-year anniversary this fal...

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