- Vegetarian Friendly, Local ingredients, Business Dining, Family Style, Patio/Sidewalk Dining
- Lunch, Dinner, Snack Food
- Full bar
- Parking Lot Available, Valet Parking
- Reservations Recommended
Top pick: Bring friends so you can try as many meze and pastas as possible. No, an order of fresh-baked pita bread is not free, but yes, it is well worth the cost and comes with a small bowl of outrageously good olive oil.
The downside: A few early visits yielded dishes that were slightly too salty; the problem seems to be fading as the kitchen matures.
Fun fact: In addition to an entire menu of different gin and tonics, Sachet boasts the best wine program in Dallas. The wine list notates natural, biodynamic and organic bottlings, and encompasses wines from Spain, Morocco, France, Italy, Greece, Slovenia, Turkey, Lebanon, Israel and Texas. Feeling a bit lost? Seemingly every employee on staff can tell you, with sincere enthusiasm, about their particular favorites.
Get the Things to Do Newsletter
Sign up for our weekly guide to events in Dallas, and never be bored again. With suggestions for every day of the week, our recommendations will keep you busy on any budget.
Related Stories (5)
The Best Dallas Sandwiches of 2018
Thursday, December 6, 2018 at 4 a.m. by Nick Rallo
It’s hours of crafting, and you mustn’t use machines. For Sandwich Hag owner and chef Reyna Duong, meatballs are nostalgia shaped by hand into tiny planet shapes. As a kid, she orbited around her aunts and sisters, gathering the tro...
The 10 Best Wine Lists in Dallas, 2018 Edition
Friday, September 7, 2018 at 4 a.m. by Brian Reinhart
If the average Dallas diner listed ways to get drunk at mealtime, wine might come in third. Any restaurant with any ambition at all has a list of house specialty cocktails, and the Texas craft beer revolution is still going strong —...
Three DFW Restaurants Make Texas Monthly's List of Texas' Best New Restaurants
Tuesday, February 20, 2018 at 4 a.m. by Beth Rankin
Dallas may have been largely snubbed in this year's James Beard Foundation Awards, but we fared pretty well in Texas Monthly's list of the 2018 Best New Restaurants in Texas. Houston took the most slots in this year's list, but a fe...
Sachet Is Now Open for Lunch, and the Porchetta Sandwich Is a Game-Changer
Friday, February 16, 2018 at 4 a.m. by Nick Rallo
Porchetta, when it’s done right, is the Sistine Chapel of the pig. It’s a Roman canvas, labored over for hours in tight quarters, primed with brine and seasonings, skin crackling after some light aging. Like the Apostolic Palace, th...