Taco Y Vino
Dallas, TX 75208
Top pick: Although we love the cochinita pibil tacos, our top pick — and the very last bite of food this author had inside a restaurant in March, hours before Dallas County shut down dining rooms — is the brunch order of chilaquiles, a classic rendition served with refried black beans.
Fun fact: Watch the restaurant’s Facebook or Instagram feed for information on impulsive, creative taco specials.
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