The POT Baked Potato Bar

The 75215 ZIP code in South Dallas is considered a food desert by the U.S. Department of Agriculture. But Sheena Marie Scott, owner and creator of The POT Baked Potato Bar, is changing that by flipping the spud game on its head. The POT Baked Potato Bar is a to-go only kitchen and offers eight different spuds. Each spud is served in a round tin stuffed within an inch of its life. The baked potatoes have a crisp outer skin serve that serves as the base, which is topped with things like marinated lamb chops, salmon and jumbo shrimp with a Cajun cream sauce and grilled ribeye. There's The Humbler which keeps things simple with bacon, butter, sour cream and cheese. Everything is topped with a dash of their house-made seasoning. Order online for easy pick-up and find a place with some elbow room to dig in.

Top Pick: The Chop Pot comes with two marinated lamb chops grilled to absolute tender perfection, served with a housemade Cajun cream sauce. Get napkins and get messy.