What: Fletcher’s Corny Dogs Pop-Up
When: 3 to 8 p.m. Friday, Nov. 6
Where: Texas Ale Project, 1001 N. Riverfront Blvd. (Design District)
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Sample some of the cuisines of the Bishop Arts District through a historical tour: You’ll follow the footsteps of Bonnie and Clyde as well as Lee Harvey Oswald along the way. Local guidelines, social distancing, mask-wearing, etc. will be followed.
What: Taste of Bishop Arts Historical Walking Tour
When: 1 to 4:30 p.m. Sunday, Nov. 8
Where: Starting at Hunky’s Old Fashioned Hamburgers, 321 N. Bishop Ave. (Bishop Arts District)
Tickets: $53 per person
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Better Half Pop-Up is back with its Detroit-style pizza, and they’re showing up at a little bar we love: Mike’s Gemini in the Cedars. Chefs Jennie Kelley and Brandon Moore are taking an oven and baking their pizzas to order.
What: Pizza Party
When: 7 to 11 p.m. Sunday, Nov. 8
Where: Mike’s Gemini Twin Lounge, 1906 S. Harwood St. (the Cedars)
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Chef John Tesar is popping up with dinners that go well beyond steak this month. Limited seatings are available for Nov. 12 and 19.
What: Spoon Pop-Up Dinners
When: 7 to 10 p.m. Thursday, Nov. 12
Where: Flourish, 3011 Gulden Lane, No. 104 (Trinity Groves)
Tickets: $210, additional $50 for wine pairing, per person