Anisha Holla

Anisha Holla is a freelance food writer for the Dallas Observer, a position that grew from her love for both food and storytelling. A university student by day and an avid eater by night, she loves exploring the hidden spots in Dallas’ eclectic food scene.

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Latest Articles

First Look: A Brunch Spot With the Fluffiest Pancakes in North Texas

By Anisha Holla
Apr 17, 2024

These pancakes, though ...
The Buzz Over Beehive in Downtown Dallas

By Anisha Holla
Apr 16, 2024

We checked out all the buzz over downtown's Beehive.
Where to Brunch in Dallas

By Anisha Holla and Lauren Drewes Daniels
Apr 11, 2024

Brunch: Dallas' most defining meal.
World-Renowned Pitas and Cauliflower Land in Dallas

By Anisha Holla
Apr 1, 2024

Miznon opened in Deep Ellum this weekend and we got a taste.
Sweet Dreams Come True at Richardson's New Speciality Dessert Shop

By Anisha Holla
Mar 25, 2024

There are more than 15 varieties of baklava here from the classics to Oreo-stuffed.

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