Hayter’s Can’t Hate; Hurtado Barbecue Opens a Side Hustle Bar
The window is finally open. After many months of great anticipation, the black painted cinder blocks that make up the squat square building next to Hurtado’s Barbecue
Food & Drink
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Gas Monkey Dallas: Large New Restaurant and Music Venue Planned for Early 2022
Richard Rawlings, owner of Gas Monkey Garage and of Fast N’ Loud fame is opening a new restaurant and music venue at the Mercer Boardwalk development along LBJ Freeway near Luna Road in Farmers Branch.
The Music is Loud and the Vibe is Cheery at Badovinus’ National Anthem
The best way to preserve historic buildings is to make good use of them, and chef and restaurateur Nick Badovinus is doing that with his new National Anthem restaurant.
Off The Menu Club Arrives in Dallas with Foodie Freebies and Exclusive Pop-Ups
An iPhone app called Off the Menu (OTM) created to help foodies in Los Angeles and Orange County discover new dishes and local restaurants has made its way to Dallas.
Cosmic Cafe Is Closing; Will Serve Last Meal This Sunday, Oct. 17
CultureMap reported earlier this week that the Cosmic Café is closing. For about a quarter of a century, Cosmic Cafe on Oak Lawn Avenue was a vegetarian mainstay with an easy vibe.
The New York Times Anoints Tiffany Derry’s Roots Southern Table as Top 50 in Nation
About a month ago, the Dallas Observer said Roots Southern Table was the restaurant of the year. Now, The New York Times has chimed in with agreement.
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You Can Go Home Again: Chef Graham Dodds Is Back in Deep Ellum
The first time chef Graham Dodds worked in Deep Ellum, it was an entirely different set of circumstances. He was cooking in the tiny, hot kitchen at one …
This Week: Goodfriend’s 10th Bday, a Wine & Musical Festival in McKinney and More
If you thought last week had tons of events and festivals, you’ll like this week’s list. There’s a restaurant fest, a wine fest, and loads of live music.
The PieHole Project Variety Show: Lots of Pie & Laughs for Culinary Scholarships
Dallas’ favorite chefs, comedians, magicians and more are coming together for “Piehole Project Live! The Variety Show” on Oct. 28. The proceeds from the event will go toward Chefs for Tomorrow Scholarship,
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First Look: Sister Settles Into the Bones of The Grape
When the four-decade-old Dallas institution The Grape made the tough decision to close its doors for good, the city mourned.
Review: Loro Gives a Master Class on Blending Asian Cuisine and Barbecue
It’s a risky business the days to fuse styles of food. In these prickly times, what seems like the harmless blending of cooking technics and styles can easily blow up.
Best Spots in Dallas for a Proper Bowl of Gumbo
As the seasons change and the crisper, cooler temperatures roll in, a bowl of gumbo will always help to get the good times rolling.
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Gettin’ Lit at Super Walmart off Bento and Wine
I’m a fan of eating delicious food in unlikely places: tacos in a gas station, whiskey behind a questionable back door and lemon pepper wings in places similar to where T-Pain once fell in love.
Don’t Panic, But The Topo Chico Shortage is Getting Real
This weekend a customer at a Tom Thumb asked a manager, “When is Topo Chico going to be back in stock?” The manager responded, to the shock of all eardrums …
First Look: Firebird Fowl, Where Emu Fajitas and Ostrich Lasagna Take Flight
Firebird Fowl recently opened in Uptown Dallas at 2816 Fairmount St., in the former coop that used to house Nick & Sam’s Grill and Martini Ranch.
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First Look: Deep Ellum’s CheapSteaks Offers More than a Buck to Save
It’s easy to let your ego get in the way when sending someone a text reading, “Want to go to CheapSteaks?”
Eating Parts Unknown in Dallas
We can all agree that Dallas has some incredible restaurants and new ones are opening all the time. While standards, burgers, steaks, pasta and seafood are everywhere, so are dishes that challenge us to take our tastebuds on an exotic adventure. Here are some unique eats that anyone with an…
First Look: Sylvan Avenue Tavern Has Great Views, Huge Burgers and Sporty Vibes
Sylvan Avenue Tavern recently opened at the mixed-use development Sylvan Thirty. It’s a sister bar of Bryan Street Tavern (owned by the same group) and sits above TEN Ramen.
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Bittersweet Goodbyes and Sweet New Restaurants: Openings and Closings Around Dallas
With beautiful fall weather on the way and the busy holiday season barreling down on us, new restaurant openings are happening faster than a…
Lucky’s Hot Chicken Sponsors SMU Wide Receiver Reggie Roberson Jr.; First Local NIL Deal
Lucky’s Hot Chicken has signed possibly the first local sponsorship of a college athlete. SMU wide receiver Reggie Roberson Jr. is welcome to eat all the hot chicken he can handle for the rest of the football season.
For the People of the State Fair of Texas, Its Return Means More Than Fried Foods
To say the State Fair of Texas is all about plowing through 6,700 calories in one afternoon is selling it short. Criminally so. As with many other things last year, we realized the true value of this dipped and fried event only after it was taken away from us.
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First Look: A Giant Ball of Ice and Flames at Harper’s in Deep Ellum
Walking into Harper’s, you can tell it’s been about six weeks since it opened: It still smells like some fresh construction, it’s not packed on a weekday evening…