The city of Celina is getting all the fun things lately. One day after learning it’s now the Halloween capital of Texas, we learn this fall it’s also hosting a huge barbecue and musical event, Troubadour Fest.
One of the most fun sweet treat shops in Richardson will be closing soon, and we’re pretty sad about it. You would be too if you love donuts, ice cream,
When you think of the great culinary dishes that Dallas is known for, dim sum is not likely to immediately come to mind.
It’s an anchor for a gleaming new development inside the sprawling apartment complex The Village. It’s a clear bid to attract food tourists from across the country. It’s a bold attack on Americans’ stereotypes of Brazilian food, and a creative reinvention of Brazilian culinary tradition.
Del Sur Tacos has prospered at two locations on opposite ends of Dallas: one deep in the heart of Oak Cliff, south of the Trinity River, and the other 35 miles to the north, in McKinney. On Aug. 25, Del Sur’s third location debuts,
We just posted a long list of openings and closings a couple of weeks ago, yet already there are some notable moves. First, Hurtado Barbecue in Arlington is expanding to Little Elm…
There’s no better experience for a smoke ring enthusiast than a barbecue festival. However, time and time again, those festivals have taken place everywhere but DFW proper. For the longest time cities like Austin, Houston and their surrounding areas
At the intersection of Fitzhugh and Bennett, you’ll find a large open-air covered patio where the music is bumping, the patrons are smiling and the tequila and tortillas chips are flowing. Meet the newest addition to FreeRange Concepts,
Dallas’ iconic subterranean steakhouse has undergone a renovation and is set to reopen on Sept. 13. The 37-year old downtown restaurant shuttered after the pandemic hit in May 2020. Meredith McEneny then swooped in and saved the space. For a decade she’s assisted her husband – Tim McEneny who owns…
DFW Restaurant Week has officially started and even though its gamer tag includes “Week” it actually lasts a month; through Sept. 5 this year.
After months of eager anticipation, the beloved taco shop Trompo has opened its first-ever location north of the Trinity River. It’s the second active location for the business,
We need to level with you right out of the gate. You’re going to read this story about the hot chicken and waffle sandwich from La Casita Bakeshop,
Fans of Chip’s Old Fashioned Hamburgers will be excited to hear the local burger spot is expanding with a new location in Oak Cliff on Beckley Avenue.
Valery Jean-Bart is out. He’s done. His relationship with The Exchange, the new food hall located in the AT&T Discovery District in Downtown Dallas, is over.
Let’s talk about the hottest new restaurant in the Dallas area. It’s so popular that on weekend nights reservations are required to get in the door. It’s so trendy that even midweek the line for a table piles up at the door.
Thunderbird Pies packed its bags last week and bid adieu to its temporary home inside Zoli’s pizza in Addison. It’s moving to new digs in East Dallas.
It’s pretty rare for summer to be a hot time for new restaurant openings, but this summer has been very different. And while closures have slowed down from months past, a few have hit hard.
A couple of weeks ago Central Track reported on a local baker who is making Ted Lasso cookies, or “biscuits” as they’re called across the pond. If you’re not familiar with the Apple TV+ series, an American football coach,
If you have a summer crush on peaches, or even if you don’t, you’ll likely find something (or someone?) to love at Ham Orchard, but you have to get there soon.
Hustle Town Pizza is the result of a tireless work ethic from chef Desmon Coleman. After attending culinary school in Southern California, Coleman walked into a formidable Italian restaurant in Los Angeles, Bestia, and asked for a job.
Road trips invoke different memories for different people. Growing up in a modest household, my family didn’t take flights far from home to exotic destinations. Instead, we piled into the family van and drove several hours to our destinations.
It’s time to get your dessert on. There’s no better day to eat dessert before dinner than today, National Chocolate Chip Cookie Day (because we’re all looking for an excuse to eat sweets on a Tuesday, right?). Grocery store-brand
