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A tsunami of soccer is headed towards North Texas and AT&T Stadium. The Texas Rangers are also back at Globe Life Field.
The FIFA World Cup could bring a record economic impact to the region. The Michigan Journal of Economics estimates visitors to Dallas will generate between $1.5 and $2.1 billion in regional economic activity. AT&T Stadium will host nine games, more than any other venue in the U.S.
As part of the excitement of the games, fans will be looking to visit local restaurants. We have a full guide to restaurants around AT&T Stadium, but here are some new options that visitors and (mostly) locals should check out.
Loma TXMX
1011 Nolan Ryan Expressway
Opening Date: April 2
We’re excited to try Loma TXMX from Brandon and Hannah Hurtado of Hurtado Barbecue. This upscale Tex-Mex spot is on the outer rim of the old Rangers ballpark and across from the Loews Hotel near Globe Life Field. Menu highlights include mesquite-grilled wagyu skirt steak fajitas and fresh tortillas. Mesquite wood-fired Oyster Oaxacapener are finished with an espelette-harissa cream. There are short-rib wagyu enchiladas and shrimp brochette. Wash all that down with a margarita made with one of 50 tequilas and mezcals.
The Londoner
1409 N. Collins St.
Opening Date: Late April
British pub The Londoner has a few locations in Dallas. This newest addition to the family is located on North Collins Street across from Lincoln Square; it’s taking over the former Shakertins space. They’re hoping to do a soft launch in late April. Just a mile west of AT&T Stadium, this will be a great spot to pre-game or watch a game if you don’t have tickets. Dark beers and dark bars always hit. In addition to a wide selection of UK and Irish beers on tap, they also have local craft beer. The food menu has all the pub essentials like fish and chips, bangers and mash and cottage pie. Keep an eye on their website for an exact opening date.
Théodore’s
2918 W. Pioneer Parkway, Dalworthington Gardens
Théodore’s is about 10 minutes from AT&T Stadium, but it’ll be worth the drive. This steakhouse is from chef Moose Benhamacht, a classically trained chef who also owns Cafe Americana, closer to the stadium (a great option for a meal in Arlington as well). Théodore’s is an upscale steak-and-seafood restaurant. You can get classic cocktails, seafood towers, a seafood risotto and hand-cut wagyu steaks. We haven’t got eyes on prices yet, but we will update when we do. Make reservations through Resy.
The Original Roy Hutchins
1600 E. Copeland Road, Arlington, Now Open
The Original Roy Hutchins Barbeque is not to be confused with the other Hutchins in McKinney; this big barbecue family has two separate restaurants. The original location for this branch is in Trophy Club, and RFK Jr. recently visited. This new location near AT&T Stadium opened in March. Look for big trays of smoked sausage, brisket and home-cooked sides. They also have Texas Twinkies, which may be our U.N. food delegate: bacon-wrapped smoked jalapenos stuffed with brisket and cream cheese.
Mama Cuca’s
200 E. Front St., Arlington, Now Open
Mama Cuca’s recently debuted across from Hurtados Barbecue in Central Arlington. It occupies the lower floor of a new development near the railroad track. They have a great happy hour menu Monday – Friday, 3 to 6 p.m.; Get $5 margaritas and fried burritos, fajita nachos, queso, and a few other options from $6 to $9. Mama Cuca’s is a bit refined but has all the typical Tex-Mex options (nachos, fajitas, tacos, burritos, chili rellenos and steaks). There’s a large patio and bar area, too.
