P.F. Chang’s China Bistro

How many diners know that the giant, 11-foot-tall stone horses flanking the entrances of many P.F. Chang’s symbolize the original Forbidden City in China, which was built for China’s first emperor Qin Shi Huangdi? Or that the restaurant’s founder, Philip Chiang, is still this successful chain’s consultant, and author of its current menu? People probably […]

Paciugo

Italians’ answer to Baskin-Robbins, Paciugo’s got waaaay more than 31 flavors. This is gelato, not ice cream; that means it’s made with milk instead of cream, which means that flavors aren’t dulled by a massive dose of milk fat, and served at a slightly warmer temperature, which means it’s ultra creamy. It also has 70 […]

The Park at The Shops at Park Lane

The 10,000-square-foot park compliments the center and creates a sense of place to relax and dine outdoors. The open green space includes multiple water features with an interactive fountain perfect for kids, along with seating areas, power outlets and free Wi-Fi. From festivals, concerts to signature events, The Park can be booked for public or […]

Patrizio Restaurant

Old country family dishes tweaked for the modern palate are what diners will find at this welcoming restaurant. These include fried calamari with basil aioli as well as the chicken and mushroom lasagna with Romano and mozzarella in smoked gouda cream sauce. Did we mention cappuccino pie? It would be a mistake not to. Traditional […]

Peggy Sue BBQ

Peggy Sue BBQ may reside in tony Snider Plaza, but it’s definitely more down-home than Uptown. The waitresses will probably call you “honey,” and you might even spot one of the city’s ladies-who-lunch with barbecue sauce on her face (gasp!). Open since 1989, the decor hasn’t changed a bit, with vinyl tablecloths and plenty of […]

Penne Pomodoro

Fashioned after trattorias in his hometown of Forli, Italy, veteran Dallas restaurateur Alberto Lombardi’s trio of casual, family-friendly eateries and menus cuts a wide swath. Many of the nine pastas are made in the open kitchen and can be paired with a variety of fresh sauces. The latter include familiar favorites, like Bolognese and Alfredo, […]

Preston Center Dance

This Park Cities dance studio is one of the ritzier and more reputable in the area, and many of its alumni have gone on to helm Broadway shows. Ballet, tap, musical theater, jazz and even yoga and hip-hop classes are offered.

Ramble Room

The two-story Ramble Room is an ode to classic American dishes located in Snider Plaza. The culinary director and partner chef is Stan Rodrigues, whose CV includes Danny Meyer’s Union Square Hospitality Group in New York and, locally, Nick and Sam’s, Sixty Vines, Whiskey Cake and Neighborhood Services. The Ramble Room’s menu has house-made pastas, […]

Rathbun’s Blue Plate Kitchen

The famous Abacus chef turns his attention to more common fare, such as catfish and fried chicken-which is kind of like asking an accomplished concert violinist to play a fiddle tune. When he pulls it off, though, results are thoroughly satisfying. Polished service and a standout setting.

Rex’s Seafood Market

If volume drives freshness and freshness drives quality, then Rex’s is probably one of the best places in Dallas to pound some seafood. The seafood shop with tables for casual eating is the best place in Dallas to slurp on oysters from the north. Sandwiches combine fish and shellfish with bacon and bright condiments that […]

Rise No. 1

Former President George W. Bush was at Rise when then President Barack Obama called him to inform him of Osama bin Laden’s death. Bush’s habitual order is crab souffle, which suggests to us that his taste in food is pretty good. Truthfully, any souffle here is probably good, especially paired with wines from a list […]

Roti Grill

Leave visions of typical, high-quantity, low-quality lunch buffets at the door. Sure, the menu includes Subcontinental standards like tandoori, biryani and curries. But then diners can order from the “Two Step” section, one with the option of upsizing to the Texas portion. Step 1 is a selection of meats, cheese or vegetables. Step 2 allows […]

Royal Blue Grocery

Royal Blue Grocery is a compact urban market serving as Highland Park Village’s new flagship grocer. Originally founded in Austin, each Royal Blue Grocery locale stocks its shelves to satisfy every epicurean, beverage and household whim of the surrounding neighborhoods. This 6,000-square-foot store features mainstay grocery departments such as produce, bakery, butcher shop, gourmet deli, […]