Saravana Bhavan

Saravana Bhavan is a South Indian restaurant in a strip mall in Irving with a strictly vegetarian menu. But don’t get vegetarian food mixed up with the beansprout cookery of a vegan restaurant. There is no texturized bean curd or tofu masquerading as some other animal protein. Every dish is vegetarian because that’s how it […]

Sauce’d Pizza

Sauce’d Pizza is really all about the crust. Their self-ascribed “Texas-style crust” is turning the crust game on its head; here they’ve folded the edge of the pizza over on itself (just around the edges) for a nice little fold. Customers can build their own pies at Sauce’d, or order one of the house specialties, […]

Shawarma Press

Shawarma House’s knack for perfection and in-house preparation helps it stand out in a crowded market. Their fusion Tex-Mex shawarma is terrific. The wrapping – which resembles a burrito-sized tortilla, crisp like it’s been gently fried – is sinfully good, and the sandwich filling has gentle spice. The seasoning on the chicken comes through, and […]

Souk

Souk, which is located in Trinity Groves, is designed to evoke a marketplace, with strategically placed baskets and hanging lamps and lighting meant to imitate slatted sunlight beaming through the roofs of vendor booths. The front is always open wide to the patio area, and despite the chill, the smells drifting from the open kitchen […]

Spiral Diner & Bakery

In the land of barbecue brisket and ground-beef tacos, vegans can rejoice at the presence of Spiral Diner. Owner Amy McNutt and husband/executive chef James M. Johnston have given Oak Cliff (and Fort Worth) a cornucopia of options attractive to the most dedicated carnivore. Try the “Ate” Layer Burrito, a tortilla stuffed with veggie taco […]

The Square Cafe

The small restaurant on the historic square on Granbury serves home made classics for a breakfast, lunch and bakery items, plus brunch on the weekends.