Get the Things to Do Newsletter
Sign up for our weekly guide to events in Dallas, and never be bored again. With suggestions for every day of the week, our recommendations will keep you busy on any budget.
Related Stories (1)
Thursday, January 4, 2001 at 3 a.m. by Mark Stuertz
Restless chef Marc Haines has a new spatula gig. He has vacated his post as executive chef of Cuba Libre and has assumed the task of giving Fish restaurant a face-hoisting. (The place has been without an executive chef since George ...