After more than four decades of serving messy wonderful burgers in the West Seventh neighborhood of Fort Worth, Fred’s Texas Cafe has found a new home just …

Longtime local nightclub veteran Jeff Murtha, whose previous concepts include Studio 80 in Fort Worth and The Clubhouse in the early 2000s, is opening a new high-end lounge in Plano. We’re just not sure if Plano is ready for this Murtha concept.  Fizz is an all-day bar and restaurant that…

Hangry Joe’s Hot Chicken is taking root in North Texas. This franchise was created by Mike Kim and Derek Cha, whose previous food business endeavor was a frozen yogurt spot.

The Exchange, a large food hall at AT&T Discovery District in downtown that opened last year, is moving some concepts around and welcoming a few big named local chefs.

Dolce Riviera recently re-opened in the Harwood District. Like Sassetta in downtown, Dolce Riviera closed during the pandemic and did a bit of refresh before re-opening.

Sassetta reopened on the ground floor of the Joule Hotel earlier this year. In its previous life, the restaurant lived in the Design District, in the space now occupied by New York-import …

There’s been a flurry of new ice cream shops opening recently. And so if anyone says that the country is going in the wrong direction, be sure to bring that up.

Up on Knox has been transformed into a “brasserie” now known as Knox Bristo. After watching Season 2 of The Marvelous Mrs. Maisel and our recent crush on Toussaint, we’re keen on another quaint French restaurant concept …

La Pesca Seafood Market, from the same group that owns Yellow Rosa, has opened in Oak Cliff at 311 W. Jefferson Blvd, where JD’s BBQ and Grill used to be.

Wow Donuts and Drips is now open on Lovers Lanes, across from the new Odelay Mexican food restaurant and Eatzi’s. This is Wow’s second location – the flagship in Frisco opened in 2017. They make from-scratch doughnuts in small batches every few