Restaurants

Mamani is set to open Sept. 2 in The Quad with French-Italian flair and Uptown’s new take on bistronomie.

It was a big day at Fair Park. While the State Fair is weeks away, the fried food winners have been announced.

This Portland-born doughnut shop is practically handing them out for free this Sunday.

The 100-year-old burger chain known for small square burgers is headed to North Texas.

If you haven’t had a kouign-amann yet, with five North Texas locations, you’re running out of excuses.

Deep Ellum has had some deep cuts over the past five years.

Dallas’ newest culinary spot, Sauvage, debuts a smoky twist on omakase this week.

NADC Burger held its grand opening in Uptown Dallas this past weekend, and they’re serving nostalgia with a side of fries.

We recently hit up a bakery at an event, and it hit back.

Need to touch grass? And a burger? Glen Rose has both. Even dinosaur tracks.

How many folds does it take to get 96-layer croissants? Ask chef Anna Narinan.

Palato in the Hall Park Hotel brings Michelin-star skill and Italian soul to Frisco.

On Monday, Hooters reopened with a tribute to Dallas firefighter Ryan Caitlin, who was injured in last year’s fire.

This new Italian chain that has landed in Dallas is big on flamboyant dishes.

The West Dallas spot was the second location for this once-thriving restaurant.

It’s a birthday party at Whataburger today. Use that app and order up.

We found a small yellow and purple hut in Cedar Hill that is our new summer crush.

Chef Vinnie of The Sheraton Hotel is growing an urban jungle in downtown Dallas.

Dallas gets a bold bite of NOLA with po’ boys with a Lone Star twist as the new sister restaurant of Evan’s Meat Market.