Restaurants

This new Fair Park hotspot made an otherwordly first impression. We mean that in a good way.

Fresh off a James Beard nomination for chef Rich Vana, The Heritage Table In Frisco reclaims its title as one of the area’s best farm-to-table restaurants.

The American version of the beloved British baking show has somehow never had a contestant from Texas. If you’re a local amateur baker looking to change that, now’s your chance.

Drinking shouldn’t be this hard. We struggle to get into The Colony’s new speakeasy.

It’s a fusion of Mexican, Indian, variety and value.

With a solid grasp of the barbecue basics, Loop 9 BBQ expands its skillset.

Just a quick jaunt south for some good food and beautifully restored Victorian-style homes.

Black Agave opened last fall and offers another option for both traditional and Tex-Mex dishes in North Dallas.

Shodo should probably be added to your list of places to try soon. (You have that in your Notes, too, right?)

The Spelled Milk puts some respect on the simple breakfast food’s name.

Four Sisters had found a new home in Mansfield.

This stylish and family-friendly new addition to the Elmwood neighborhood is proving to be a caffeine boost for the community.

The bagel tsunami continues in North Texas.

A new deli has opened in the Bishop Arts District.

Need something sweet for Valentine’s Day?

Need something warm and indulgent today? Of course you do.

A new steakhouse and a couple of other restaurants have recently opened in the West End.

We finally got to check out Herby’s Burgers in the Elmwood neighborhood of Oak Cliff.

Speak in Rockwall is channeling the Roaring ’20s (1920s, that is).

There’s a new souffle pancake in Frisco that you should see about. Soon.

If you’re a fan of Korean snacks, Frank Seoul is worth exploring.

There’s a new style of pizza in Oak Cliff.