Popular British Pub Expanding to Arlington in Time for World Cup
Restaurants are flocking to Arlington ahead of the World Cup.
Food & Drink
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Chef Tiffany Derry Is Bringing a High-End Sports Oasis to Grand Prairie
The Landing is a gastro pub and sports bar in an upscale lounge setting.
Cosmic Cafe Is Back. Namaste, Dallas
The vegetarian restaurant that thrived for more than 20 years is back.
The Best Sandwiches in Dallas
From meatball sandwiches at Jimmy’s to mile-high pastrami at Cindi’s, North Texas has some great sandwich shops. Here are our favorites, new and old.
After 133 Days in ICE Detention, Dallas Cook Petey Feng Makes it Home. Here’s His Story
A Dallas cook was in ICE detention for 133 days. This week, Petey Feng finally made it home to Taiwan. Here’s what happened.
Taste the ‘Tesla of Coffee’ and More at the Dallas Coffee Festival
Plus more reasons to hit up the second annual caffeine-fueled weekend at Gilley’s.
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Is Dallas a Bagel City? Here Are the Top Spots, Ranked
Bagels arouse strong emotions in people, like well-done steaks and pineapple on pizza. Or cilantro.
Manny’s Keeps It Real with New ‘Less Tex, More Mex’ Outpost
Manny’s Mexican Kitchen in Richardson dishes up authentic Mexican dishes along with the Tex-Mex.
A Teasing, $26 Bowl of Bún bò Huế in North Richland Hills
V’s House noodle soup might have been perfect but for the utensils we ate it with.
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Brya Zan: Way More Bangkok for Your Buck
This Plano spot from Dallas restaurant veterans is a must-try if you’re looking for authentic flavor on a budget.
Dallas Chefs: The Prep Q&A With Chef RJ Yoakum at Sushi Kozy
Chef RJ Yoakum recently joined the Michelin-recommended team at Sushi Kozy. We chat about Luka, chicken nuggets and kitchen nightmares.
Archive and Alchemy: Apothecary Reopens as a Two-Room Experience
Apothecary fills the Rye space and adds two names. Confused? Wait till you try the cocktails.
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No, I’m Not Tipping You for Handing Me a Tablet. Survey Says: Americans Are Tipped Over
Requesting tips for to-go orders raise a great question: why are we being asked to tip a to-go order?
Grocery Store Chains Are in a Land Rush to Build in Dallas’ Booming Market
Heard of BJ’s Wholesale Club? North Texans will soon be able to add it to their grocery store Rolodex.
Food Industry Lobbies for More Temporary Work Permits for Immigrants
From farms to tables, America’s food chain needs immigrant labor to keep prices down.
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Deep Ellum’s Chef-Driven Restaurant, LOCAL, Still Shines 23 Years Later
Revisiting a longtime Deep Ellum favorite, Local, reminds us why it’s been around for more than 20 years.
16 Dallas Rooftops for When You Need a Drink and a Skyline View
Soak up the sun and skyline at these rooftop patios where the drinks and food flow.
The Most Booked Restaurant in the Dallas Suburbs
Who’s ready to hit the Benihana? A lot of people in the ‘burbs apparently.
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Video: Car Crashes Into Milagro Tacos Cantina in West Dallas
No reports of injuries and one of the city’s best taco restaurants remains open.
The Bread Club Has Arrived and Is Ready to Set a New Tone for Dallas
After working our way through a box of pastries, we’re ready to sign up for all that The Bread Club entails.
Of Course El Ranchito Is a Historic Landmark. The City Is About to Make it Official
Want a side of history with that tableside mariachi performance?
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Why Dallas Restaurants Are Struggling: Lower Greenville and Rye’s Closure
It’s hard to be a restaurant in Dallas — even with James Beard and Michelin nods. We look at why Rye on Lower Greenville closed.