Dallas Restaurant Guide

18th & Vine’s name comes from the neighborhood that put Kansas City jazz on the map, and the main dining room's cream-colored walls pay homage to those roots...

A tidal wave of Nashville- and Memphis-style hot chicken restaurants hit the Dallas area in 2020. The city’s biggest food fad is available at more than a dozen...

At Ajumma, try Jjolmyeon, or cold spicy noodles, the perfect summer dish. A mess of noodles is served chilled and dunked in spicy red pepper sauce, surrounded by...

For more than two decades years, Al Markaz has been an institution in the Dallas-area Indian and Pakistani communities. Some of the original employees are still...

If you designed the diner of your dreams, and you happened to be from south-central Texas rather than, say, New York or the Midwest, the result would look a lot...

One of Deep Ellum’s better bars by any measure, Armoury D.E. is especially beloved for its food. Owner Peter Novotny works with chef Abram Vargas to make his...

Being a casual bistro inside of a four-star hotel has its benefits like validated parking with an optional valet and high class ambience. The updated lobby's...

One of the best Pakistani restaurants in the Dallas area is this spot, which started in Richardson before moving to Garland in 2018. BBQ King serves some great...

We figure there's something wrong with people who can't enjoy an occasional fried chicken dinner. Nonetheless, we feared we'd be wandering onto the documentary...

The small menu here reflects the predominantly fried All-Stars of Texan and Southern cuisine. There's fried chicken and chicken-fried steak, natch. There's fried...

The small menu here reflects the predominantly fried All-Stars of Texan and Southern cuisine. There's fried chicken and chicken-fried steak. That's the entire...

The small menu here reflects the predominantly fried All-Stars of Texan and Southern cuisine. There's fried chicken and chicken-fried steak, natch. There's fried...