In the midst of an exciting new chapter, the African American Museum of Dallas is strengthening its conservation efforts to build a digital archive and preserve Black history.
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Based on Japanese 'kissas,' the lounge beneath the Drakestone Apartments is designed for audiophiles.
A spooky favorite is getting a ballet boost this year with no tutus in sight.
Cave Society now has a few select seats open for non-members on the weekends.
Harwood eliminates seed and nut oils and debuts a lofty nonalcoholic beverage program.
This new cafe offers up stellar pastries, coffee and flowers, all in one spot. They also have Fronks (iykyk, apparently).
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Well. We have feelings on this.
This sister concept to Dragon House in Far North Dallas is a Chinese-Mexican fusion spot with tasty Peking Duck tacos.
The American rock band announces first headlining dates for their 2026 tour, stopping in Houston, Austin and Irving.
Problems with miscommunication, high expectations and transparency derailed a unique public healthcare program.
Experts warn the verdict could have a 'chilling' effect on protests and that terrorism charges are an overreach.
We found a chicken fried steak with a lake view in The Colony.
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A new menu item piqued our interest enough to have us fight the dinnertime rush. And we're sorry to say how much we like it.
Imagine if Meow Wolf and Burning Man had a baby and birthed it in the Cedars — that's the best way we can summarize this new interactive experience.
Here's everything you need to know prior to the Red River Rivalry on Saturday.
The Kessler Theater's artistic director walks us through the formation of Deep Ellum and the significance of The Theatre Gallery.
Observer readers have some provocative ideas about what Texas classrooms should have next to the Ten Commandments.
Need a place to hang out, warm up, chill out or perk up? Maybe all at once. Here are our favorite coffee shops around Dallas.
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We'll take as much advice as we can to get through this week.
Head to Fort Worth's Panther Island Brewing this weekend or next Friday for a last call.
How many folds does it take to get 96-layer croissants? Ask chef Anna Narinan.
You supported our journalism in 2025, now we want to give our supporters a gift to get ready for another year of storytelling. Join us Dec. 17 at The Grapevine Bar.