The big plate chicken here at Turan Uyghur Kitchen was on of our favorite things we ate in 2023, the year this spot opened. The half order is huge, easily feeding two people. This is a braised bone-in chicken stew served on a bed of flat noodles and piled high with potatoes, spring onions, garlic, and red and green bell peppers.
Seasonings include star anise, cinnamon, clove, white and black pepper, and as the menu states “… and so on.” It had rich and unique savory flavors deep in character. We had plenty of leftovers, and the wonderful sauce added to the rice the next day was heavenly as well. If this were the only item on the menu, this restaurant should be considered a success.
- Price: $$
- Hours: Sunday & Monday 11 a.m.-9 p.m.; Wednesday & Thursday 11 a.m.-9 p.m.; Friday & Saturday 11 a.m.-10 p.m.
- Alcohol: No Alcohol
- Parking: Free, Lot available
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Takeout
- Use restaurant app to order/pay
- Use restaurant website to order/pay
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Delivery
- Order/delivery via DoorDash
- Order/delivery via Grubhub
- Order/delivery via Other