Our Critics' Picks

  • Slideshows
  • Videos
Keep Dallas Observer Free

Kuby's Sausage House

6601 Snider Plaza
Dallas, TX 75205
Best Of


  • Sun 9am-3pm, Mon-Thu 6am-6pm, Fri-Sat 6am-9pm
  • $$
  • Wheelchair accessible, Business Dining, Catering, Delivery, Kid Friendly, Takeout
  • Breakfast, Lunch, Dinner, Brunch
  • Beer/Wine
  • Parking Lot Available, Street Parking
  • Reservations Not Accepted
While predominantly a meat market, Kuby's is as close as you can come to experiencing a stripped-down, Old World delicatessen. It also offers customers a dining experience. Among the most popular is wurst teller, a sausage plate with homemade sauerkraut, German potato salad and red cabbage. The dinner menu also includes a rotating selection of monthly specials-along with beer flights! Opened in 1961 by Karl Kuby and still a family operation, the first Kuby's shop was located in the Fatherland. And for those hunters looking to have someone else butcher and prep their elk, antelope or fish, Kuby's will process game. The Snider Plaza mainstay is a longstanding hit with the SMU crowd and Park Cities-ites.

Related Stories (16)

  • Bacon, Egg and Dreams: The Best Breakfast Sandwiches in Dallas
    Friday, May 5, 2017 at 4 a.m. by Nick Rallo

    Some of the best possible sandwiches happen in the morning. When a gently-flipped egg, yolk just intact enough to hold on through the first bite, spills onto the bread horizon beneath butter-simmered ham, you can rest easy knowing t...

  • Grilled Cheese, Cubans and Fried Bologna: The 14 Most Comforting Sandwiches in Dallas
    Monday, November 21, 2016 at 4 a.m. by Nick Rallo

    Comfort is a buzz word right now. All over social media, brands are telling us what we need to survive right now: Exploding burgers or pizza pot pie or movies that don’t suck. But when the winter comes, if it does, one thing you nee...

  • At Kuby's, Every Day Is a Sausage Party
    Friday, August 19, 2016 at 4 a.m. by Nick Rallo

    All-American is a series that looks at beloved, longstanding North Texas eateries and examines their history while exploring how the food has changed — for the good or bad — over the years. It could be the worn-in wood, the potato s...

  • The Amazing Reuben Sandwiches of Dallas
    Monday, June 20, 2016 at 4 a.m. by Nick Rallo

    No food empire is complete without the power of a real Jewish deli. A city needs at least part of the foundation to be paved with sour pickles, chopped liver, pastrami and tender, juicy corned beef. And Reubens. Everyone needs a Reu...

Load More Articles


View All

More German Restaurants in Dallas

We use cookies to collect and analyze information on site performance and usage, and to enhance and customize content and advertisements. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. To find out more, visit our cookies policy and our privacy policy.


Join the Observer community and help support independent local journalism in Dallas.


Join the Observer community and help support independent local journalism in Dallas.