Dallas is a hotspot for international spinoffs and Kati Roll Company falls in that bucket. This Indian street food spot by way of New York City opened downtown in early April. Kati rolls are skewered meats coddled in warm paratha flatbread and served with a lime-cilantro chutney made daily. Meats are halal, and mango lassis are made with organic yogurt. Kati Roll Company appears to be in the early opening phase, so check the website before heading over.