All lists must have a finite number of entries and this one was no exception; it provided a baker’s dozen of worthy and scrumptious options that in no way encompassed or highlighted the plethora of chicken-fried steak options available in the area. Commenters and readers took note, especially if one of their favorites was overlooked.
One such alleged oversight was the chicken-fried steak available at Angry Dog in Deep Ellum; its absence from our list apparently called into question the validity of the entire list, at least for a couple of folks.
In an effort to right this wrong and to leave no stone (or gravy-drenched chicken-fried steak) unturned, we visited Angry Dog over the weekend to do some additional field research.
We scanned the menu for the chicken-fried steak. We usually come here for the excellent burgers and a drink or two and weren’t really aware of the dish, but there it was: Duke’s Chicken Fried Steak described thusly:
“Top sirloin pounded, batter-dipped, deep fried and smothered in our jalapeño cream gravy. Served with mashed potatoes.” All this plus your choice of soup or salad for $22.95.
It arrived at our table consisting of two medium-sized pieces that took up half the plate; the mashed potatoes filled the other half. The steaks were tender enough and the batter wasn’t overly crisp and held its structural integrity throughout the meal, but the gravy was a bit lacking in both amount and flavor. It seemed a bit underseasoned, but a few healthy shakes from the tableside pepper shaker improved this a bit; the gravy still had a slight undercooked taste of flour, though the consistency was spot on. The mashed potatoes hit all the marks and were a good complement to the CFS.

Duke's chicken-fried stead at Angry Dog. How does it compare to the best in North Texas?
Hank Vaughn
In the future, we’ll probably stick to the burgers and dogs, which are still some of our favorites in the area. It's not a bad chicken-fried steak, but there are better options out there.
2726 Commerce St (Deeep Ellum). Monday – Thursday, 11 a..m – 9:30 p.m.; Friday, 11 a.m. – 11:30 p.m.; Saturday, 10:30 a.m. – 11:30 p.m.; Sunday, 10:30 a.m. – 8:30 p.m.