Once open for dinner, Ari District is now strictly a breakfast/brunch affair. Fresh breakfast fare and baked goods are prepared daily, and standouts include pork and taro “pup” pies that are as cute as they are delicious, and egg sandwiches and souffle pancakes. Expected Thai dishes such as pad kee maow and pad Thai are also on the menu, as are various curries, noodles and soups along with coffee and tea. The baked goods, however, are really the standout and can sell out fast, so get there early. If the pup pies are all gone, you could do a lot worse than trying one of the black garlic cheesy spinach rolls. Or two.