Blue Goose's Sopa De Albondigas: Worthy of Any Tex-Mex Best List

Just last week on the The Dallas Morning News' Eats Blog, Leslie Brenner lamented the fact that "Tex-Mex is not Dallas' strong suit," and invited readers to submit an acceptable list of establishments. She listed El Ranchito, Cuquitas, Mias, and Mextopia as passing muster. I would have added Gonzales, Chitos, El Fuego, Avilas, and, for chains, Los Cucos, Mattitos, and the venerable Blue Goose Cantina. At the latter restaurant and certainly at its Plano location, I would encourage her to try the Sopa de Albondigas, a classic Mexican soup with meatballs drenched in a savory broth that positively defines Tex-Mex. Sided with good rice and house-made tortillas, this sopa is worthy of investigation, and come warmer weather, you can sit on the patio and take a gander at the endless street parade that makes up the metroplex.

BLUE GOOSE CANTINA 4757 W. Park Blvd., Plano 972-596-8882 www.bluegoosecantina.com

We use cookies to collect and analyze information on site performance and usage, and to enhance and customize content and advertisements. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. To find out more, visit our cookies policy and our privacy policy.


All-access pass to the top stories, events and offers around town.

  • Top Stories


All-access pass to top stories, events and offers around town.

Sign Up >

No Thanks!

Remind Me Later >