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Keep Dallas Observer Free
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Tired of Cowboy Chow? Try the Short Rib & Shishito Pepper Hash At Craft.

If you're in town for the Big Game and want to know if Big D features anything other than barbecue and chicken-fried steak, head down the Dart Green Line to superstar national chef Tom Colicchio's Craft and enjoy an elegant brunch, featuring Short Rib and Shishito Pepper Hash. Served with two eggs any style and surrounded by architecture that would make Le Corbusier proud, you just might leave Dallas convinced that Dallas has more to it than cowboys and rodeos after all.

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Support the independent voice of Dallas and help keep the future of Dallas Observer free.

Keep the Dallas Observer Free... Since we started the Dallas Observer, it has been defined as the free, independent voice of Dallas, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Dallas with no paywalls.

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Join the Observer community and help support independent local journalism in Dallas.

 

Join the Observer community and help support independent local journalism in Dallas.