Uncle Uber’s Bar and Grill: Same Food, Updated Space and Late Hours

The new interior of Uncle Uber's Bar and Grill
The new interior of Uncle Uber's Bar and Grill Lauren Drewes Daniels
Uncle Uber’s Sammich Shop has been pushing out some fantastic sandwiches for about a decade now. So, when a hangry editor popped over for lunch about a month ago and the door was locked, he needed answers.

Owner Ken Rothman has had businesses in Deep Ellum for 25 years, and he’s seen the ever-changing faces of the neighborhood, which led him to rethink how they’re using the space now.

“It didn’t make sense to close at 8 at night when there are all these bars just opening up around us at that time,” Rothman says, who has two other local bars, Harwood Tavern and Green Door Public House.

So, they shut down the restaurant for about a month to reinvent the space, allowing them to extend hours to accommodate a late-night crowd. Rather than “Sammich Shop," it now bears the more mature “Bar and Grill” surname.

click to enlarge A full bar with the blue backlight says all we need to know about Uncle Uber's new curfew. - LAUREN DREWES DANIELS
A full bar with the blue backlight says all we need to know about Uncle Uber's new curfew.
Lauren Drewes Daniels
"I really like what I’m seeing," Rothman says of the pre- and post-pandemic vibe in Deep Ellum. "It’s restaurants, not just bars. And the crowd is starting much earlier. Instead of being dead until 10 or 10:30 at night, now people are here at 7 o’clock on Friday and Saturday nights. And I think it’s already busy again [post-COVID capacity restrictions]. And the clubs haven’t even opened yet.”

The biggest difference regulars will notice, or have to get used to, is its table service. So, instead of ordering at the counter, grab a table. Or grab a bar stool for a to-go order.

click to enlarge An old friend, Uncle Uber's cheesesteak - TAYLOR ADAMS
An old friend, Uncle Uber's cheesesteak
Taylor Adams
The full menu is still intact and always available, only now it's available well into the night. Plus, there are a few new late-night bar items.

Otherwise, the interior is less cluttered with a new coat of cream paint on a brick wall in the back with a large TV in the middle. A garage door was installed to open the space up with a few tables spilling onto the small patio. There’s a pool table and TouchTunes jukebox too (to play your walk-in music).

Rothman says they might do some live music down the road on the small stage in the corner. The past two weekends they’ve had a DJ at night.

Uncle Uber's Bar and Grill, 2713 Commerce St. Open 11 a.m. to midnight Monday through Thursday, 11 a.m. to 2 a.m. Friday and Saturday, 11 a.m. to 10 p.m. Sunday.
KEEP THE DALLAS OBSERVER FREE... Since we started the Dallas Observer, it has been defined as the free, independent voice of Dallas, and we'd like to keep it that way. With local media under siege, it's more important than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" program, allowing us to keep offering readers access to our incisive coverage of local news, food and culture with no paywalls.
Lauren Drewes Daniels is the Dallas Observer's food editor. She started writing about local restaurants, chefs, beer and kouign-amanns in 2011. She's driven through two dirt devils and is certain they were both some type of cosmic force.