In January, the nonprofit partnered with Dallas College to bring the Hugs Training Academy to the esteemed Dallas College Culinary Center. There, it offers entry-level skills training including food preparation, knife handling and customer service for the population twice a week. This summer, it was also awarded D CEO’s 2024 Nonprofit and Corporate Citizenship Award for Best Social Enterprise.
Now, the restaurant will implement extended hours to serve an all-new breakfast menu, beginning Oct. 1.
We swung by the restaurant, located on McKinney's Downtown Square, to sample some of the new breakfast items, and we were far from disappointed. The wedding cake cookies ($3), already an established favorite, are a must-have if you visit. It’s a bright, positive atmosphere with amazing service and really good food, all while supporting a much-needed cause.

The wedding cake cookie, which is chock-full of heavenly almond flavor, stole our hearts.
Danielle Beller
The scrambled eggs were also some of the best we’ve ever had that we didn’t make ourselves. We’re not sure if they have some kind of secret technique they used to make them, but we want to know it. The bacon was standard; you really can’t go wrong.
Onto the cranberry chicken salad bagel sandwich ($10). The staff were very excited that the bagels are imported from New York, and we can't blame them. Plus, the generously portioned chicken salad was delicious. Fruit in chicken salad can be a divisive topic, but this one wasn't too sweet and had tons of flavor from all the fresh herbs shining through.
The café’s new hours will be 8 a.m. to 3 p.m., Tuesday through Saturday; the breakfast menu will be available from 8 a.m. to 11 a.m. before switching over to lunch. We highly recommend checking it out, as well as its mission. We will happily be back to support its cause and to grab one of the heavenly wedding cake cookies we mentioned.
Next time, we’ll have to try the peach chutney on top of one of the New York bagels.
Hugs Café, 224 E. Virginia St., McKinney. Tuesday – Saturday, 8 a.m. – 3 p.m. starting Oct. 1.