Teiichi Sakurai of Tei-An to Open Fish Market at Sylvan | Thirty

Keep Dallas Observer Free
I Support
  • Local
  • Community
  • Journalism
  • logo

Support the independent voice of Dallas and help keep the future of Dallas Observer free.

Sylvan | Thirty, a mixed-use culinary and shopping development under construction in north Oak Cliff announced this morning that award-winning local chef and restaurateur, Teiichi Sakuri, has signed a lease for fresh fish market at the development.

From the release, the yet-to-be-named fish market will connected with organic grocer, Cox Farms Market, and a custom-cut butcher and wine shop, Matador Meat & Wine.

The fish market is the sixth tenant at the project, including the two mentioned above and Pearl Cup Coffee, Sync Yoga & Wellness and a culinary incubator, overseen by Chef Sharon Hage.

My fingers are giddy trying to find the right keys to describe the utter excitement and joy of having "Teich" and Sharon Hage under one roof. The Dallas dining scene just evolved exponentially. I heard it outside. It was big boom. Did you hear it too?

Teich's award-winning restaurants include Tei-An, Tei-Tei Robata Bar, and Teppo Yakitori and Sushi Bar on Lower Greenville.

The Sylvan | Thirty project should be completed in early 2013. More tenants are expected to be added to the line-up, including three different restaurant concepts. It's located at the southeast intersection of Sylvan and Fort Worth Avenues, just north of I-30.

Keep the Dallas Observer Free... Since we started the Dallas Observer, it has been defined as the free, independent voice of Dallas, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Dallas with no paywalls.

We use cookies to collect and analyze information on site performance and usage, and to enhance and customize content and advertisements. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. To find out more, visit our cookies policy and our privacy policy.


Join the Observer community and help support independent local journalism in Dallas.


Join the Observer community and help support independent local journalism in Dallas.