Dallas Restaurant Guide

A searchable directory of recommended local restaurants

Ferrari's Italian Villa

Owner Francesco Secchi is from Sardinia and has additional island experience from stints with the Royal Caribbean and Royal Viking cruise lines, so he's developed solid creature-of-the-sea expertise. Try the scampi alle fiamme (jumbo shrimp in garlic, olive oil, pinot grigio and brandy served with linguini and flambéed at your table) or the risotto with camberi and calamari (arborio rice with fresh calamari, shrimp, spinach, onions, garlic, black olives and tomatoes). You might meet Francesco if you order the crepe suzette, as he sometimes prepares this sweet, flambéed dessert while chatting with customers at their tables.
Details
  • Price: $$, $$$
  • Hours: Sunday-Thursday 5-9 p.m.; Friday & Saturday 5-10 p.m.
  • Alcohol: Full bar
  • Reservations: Recommended
  • Parking: Lot available
  • Extra Services: Banquet Facilities, Catering, Private-group dining
  • Takeout
  • Delivery

Addison

Bowlmor

  • 3805 Belt Line Rd.
  • Addison, TX 75001

972-620-7700

website

Addison

Ramen Hakata

  • 3714 Belt Line Rd.
  • Addison, TX 75001

972-247-2401

website

Addison

Blue Mesa Grill

  • 14866 Montfort Dr.
  • Addison, TX 75254

972-934-0165

website

Addison

Bushi Bushi

  • 4930 Belt Line Road, #100
  • Dallas, TX 75254

972-677-7653

website

Addison

Dunn Bros

  • 3725 Belt Line Rd.
  • Addison, TX 75001

972-406-9711

website