The most-booked restaurants in Fort Worth
There are some similarities to Dallas here, but steak rules in Cow Town.
There are some similarities to Dallas here, but steak rules in Cow Town.
This Old Hollywood art deco-themed supper club is moving in right next to its competition in the Design District.
“Myyyyy milkshake…” anyway, this new spot sits just across from the Valley View rubble on Preston Road.
Things must be bad to close just before the World Cup arrived.
The dog days of summer are getting real.
The old Tulum space is finally getting a new tenant.
From legendary walk-up windows in Oak Cliff to the city’s best new Mexico City-style street spots, here are our 13 favorites. For now.
Has anyone taken a World Cup traveler to Chuy’s for the Ranch dip and bottomless chips? They might not leave.
Dallas bars and restaurants offer specials and watch parties where local expats can cheer on their home teams.
Over the last decade, Dallas has elevated its bagel game. PopUp is opening its third local shop. Will the 3-pack $15 minimum buy fly here?
Joseph Palladino cut his steakhouse chops in Dallas. Now, the New Yorker is back in town with in Preston Hollow steakhouse.
You have until June 21 to grab a rack at Ribbee’s. After that, hopefully it won’t be long before they find a new home.
We haven’t seen a menu yet, but we can bet it’ll be worth a trip.
Visitors to Dallas’ FIFA Fan Festival can get an early taste of what’s on the menu at the historical Fair Park building.
These essential spots are some of the best restaurants in a city, where bowls of queso and chili con carne, blessedly, runneth over.
You know it’s bad when the cost of a brisket sandwich in Texas is national news.
What does OpenTable’s updated list say about our dining habits? If it ain’t broke, don’t fix it, or are we just playing it safe?
It’s an exciting time to be a plate of elevated Mexican food in Dallas, and the more margaritas, the better.
Chef Tiffany Derry opened a snow-cone stand, plus one of Dallas’ most popular pop-ups, Molino Oloyo, found a new home.
A word of advice, from a native Missourian who grew up on these things, you gotta just buckle down and get a Crave Case. It’s the only proper way.
For a minute there, the future of Trinity Groves was bleak, then it was bright. Is it bleak again?
Don’t say there’s no good “real Italian” pizza in Dallas. Partenope says otherwise— and they have the receipts.