10 Oldest Dallas Restaurants That Are Local Institutions
In a city of churn-and-burn dining, these icons prove staying power lies in execution, not hype.
Restaurants
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Buzzy Mediterranean Restaurant to Open in the Design District Late 2026
Aba, not to be confused with Avra, is an upscale Mediterranean restaurant from Chicago.
Dallas’ Best Cheap Eats for Every Day of the Week
We mapped out a week’s worth of the best cheap food deals in the city so you don’t have to. Monday through Sunday, we’ve got you covered
Delilah: The Good, The Bad and The $29 Chicken Tenders
We tried Dallas’ latest dining darling and have a couple tips that will make or break your visit.
The Rustic To Open a Second Breezy, Boozy Location This Summer
The old Lava Cantina space in Grandscape will get a new life this summer.
In an Era of Jazz-Hands Restaurants, Ateliê Is the Authenticity Dallas Needs
Forget the theatrics. Ateliê is a much-needed dose of authenticity backed by culture, art and flavor, rooted in the historic Jefferson Boulevard.
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Best Cajun Food in Dallas: A Fat Tuesday Guide
It’s Mardi Gras, y’all. Get some crawfish and Hurricanes.
Deep Ellum Pizzeria Celebrates 15 Years with $1 Pizza and Beer This Monday
Cane Rosso in Deep Ellum is 15, old enough to realize $1 pizza is the only way to buy our fickle affection.
The Beauty of Basics: How Falafel Ave Mastered the Art of the Chickpea
Why this hyper-focused suburban gem is serving the best falafel in North Texas.
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The Definitive Guide to Dallas Italian: 15 Restaurants Worth the Hype
For many, there are few things as comforting as a bowl of pasta. Here’s our list of great Italian restaurants around Dallas.
The 10 Most Booked Restaurants in Dallas
You could throw a dart on a map and (almost) anywhere it lands would be better than an atrocity that sells truffle fries for $20. But here we are.
Can Free Bread Revive this Dallas-Based Restaurant to Its Old Glory?
This cozy Dallas-born cafe is back to its old tricks.
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Why Your Favorite Dallas Restaurants Are Stuggling: Part 1, the Toll of Tariffs
Take out supplies, utensils, beer and wine are all taking a hit from tariffs.
Beef Prices Expected To Climb, Creating an ‘An Existential Crisis in the BBQ Industry’
Is brisket the new filet mignon?
I Can’t Feel My Face: A Guide to the Spiciest Dishes in Dallas
We found Dallas spiciest dishes, as recommended by fans and chefs.
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Dallas’ Hospitality Industry Grapples With ICE, Politics and Speaking Out
After an employee at White Rhino Coffee quit rather than give ICE agents discounts, the Dallas hospitality industry felt on blast last week.
Dallas Chefs: The Prep Q&A With Chef Anastacia Quinones-Pittman
We talk to chef about her worst day in the kitchen, which involved the whole staff walking out.
The Biggest Restaurant Openings in January
January welcomed a lot of new restaurants to Dallas. Just when we’re trying to cut back, huh?
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The Best Sports Bar in Dallas
If you don’t have tickets, here are 15 of the next best options.
The Best $10 You’ll Spend in Dallas: A Whiskey Shot with a Brown Gravy Back
Is it a shot or is it Sunday dinner? And should it come with an ankle monitor?
Dallas’ Best Fish Tacos Are No More, La Tiki Paisa Announces Closure
The tiki-inspired evening pop-up inside Half Price Books closed on Jan. 31.
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$13 Falafel: Is This New High-End Mediterranean Spot Worth the Price Hike?
This new spot next to Even Coast has a moody vibe and beautiful plates in colorful space.